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AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology
AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology
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AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology

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MOQ : 1 Kilogram

AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology Specification

  • Properties
  • High gel strength stable under sterile conditions
  • Structural Formula
  • Not Applicable
  • Refractive Rate
  • Not Applicable
  • Storage
  • Store in a cool dry place away from direct sunlight
  • Shape
  • Amorphous
  • Physical Form
  • Powder
  • Melting Point
  • 85-95C
  • Molecular Formula
  • C12H18O9
  • Poisonous
  • NO
  • Molecular Weight
  • 336.27 g/mol
  • Density
  • 1.6 Gram per cubic centimeter(g/cm3)
  • Application
  • Microbiology media preparation laboratory use
  • EINECS No
  • 232-658-1
  • Smell
  • Odorless
  • Appearance
  • Off-white powder
  • Purity
  • High purity
  • Ingredients
  • Agar extracted from red algae (seaweed)
  • Grade
  • Microbiology Grade
  • Taste
  • Neutral
  • Ph Level
  • 5.5-7.0
  • Shelf Life
  • Approximately 2 years when stored correctly
  • Solubility
  • Soluble in hot water insoluble in cold water
  • CAS No
  • 9002-18-0
  • HS Code
  • 1302310000
  • Usage
  • Used as a solidifying agent in microbiological culture media
 
 

About AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology



AGAR AGAR POWDER (HIGH GEL STRENGTH) is a microbiology grade product that serves as a solidifying agent in microbiological culture media. Extracted from red algae (seaweed), this off-white powder has a neutral taste and is odorless, making it suitable for laboratory use. With high purity and a molecular weight of 336.27 g/mol, it offers high gel strength and remains stable under sterile conditions. This powder is soluble in hot water but insoluble in cold water, with a shelf life of approximately 2 years when stored correctly. Ideal for applications in microbiology media preparation, it is a reliable ingredient with a molecular formula of C12H18O9.

FAQs of AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology:


Q: What is the application of AGAR AGAR POWDER (HIGH GEL STRENGTH)?

A: AGAR AGAR POWDER is commonly used as a solidifying agent in microbiological culture media for laboratory purposes.

Q: Is AGAR AGAR POWDER safe for use?

A: Yes, AGAR AGAR POWDER is not poisonous and is safe to handle when used as directed.

Q: What is the shelf life of AGAR AGAR POWDER?

A: When stored correctly, AGAR AGAR POWDER has a shelf life of approximately 2 years.

Q: In what form does AGAR AGAR POWDER come?

A: AGAR AGAR POWDER comes in the form of an off-white powder that is amorphous in shape.

Q: What is the solubility of AGAR AGAR POWDER?

A: AGAR AGAR POWDER is soluble in hot water but insoluble in cold water, making it suitable for various applications in microbiology.

AGAR AGAR POWDER (HIGH GEL STRENGTH) For Microbiology
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