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ALLYL CAPROATE

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MOQ : 1 Kilograms

ALLYL CAPROATE Specification

Shelf Life
24 months

Taste
Fruity

Physical Form
Liquid

Usage
Used as a flavoring agent in foods and beverages, perfumery, and fragrance applications

Properties
Colorless transparent liquid, fruity pineapple odor, volatile, soluble in alcohol and oils, slightly soluble in water

CAS No
123-68-2

Ingredients
Allyl Alcohol, Caproic Acid

Poisonous
NO

Storage
Store in a cool, dry, and well-ventilated area, keep container tightly closed

Smell
Pineapple-like, fruity

Molecular Weight
156.22 g/mol

EINECS No
204-642-4

Solubility
Slightly soluble in water, soluble in ethanol and oils

Refractive Rate
1.421 - 1.425

Melting Point
-60C

Ph Level
Neutral

Grade
Industrial/Food Grade

Shape
Liquid

Purity
99%

HS Code
29159090

Molecular Formula
C9H16O2

Appearance
Colorless to pale yellow clear liquid

Product Type
Synthetic Flavour

Structural Formula
CH2=CH-CH2-O-CO-(CH2)4-CH3

Application
Flavor and fragrance formulations

Density
0.906 Gram per cubic centimeter(g/cm3)

ALLYL CAPROATE Trade Information

Minimum Order Quantity
1 Kilograms

Supply Ability
1 Kilograms Per Week

Delivery Time
1 Week

About ALLYL CAPROATE

ALLYL CAPROATE

GC PURITY :MIN 99. 00%

PHYSICAL APPEARANCE : COLOURLESS PALE YELLOW LIQUID

SP. GRAVITY : 0.8820 0.8920 @ 20 DEG C

REF. INDEX VALUE : 1.4200 - 1.4280 @ 20 DEG C

ACID VALUE : LESS THAN 1.0000

Distinctive Fruity Flavor and Aroma

ALLYL CAPROATE delivers an unmistakable pineapple-like fragrance and taste, making it a preferred ingredient in flavor and fragrance formulations. Its volatile nature enhances sensory profiles in foods, beverages, and perfumes, providing a fruity note that is both recognizable and appealing.

Safe and Versatile for Multiple Uses

Recognized as safe (GRAS) and not classified as hazardous under normal handling, ALLYL CAPROATE finds widespread use in industrial and food-grade applications. Its neutral pH and non-toxic properties make it suitable for diverse product formulations, ensuring consumer safety and regulatory compliance.

Reliable Shelf Life and Stability

This liquid remains stable when stored in a cool, dry, well-ventilated space with tightly closed containers. Manufacturers, distributors, and retailers can rely on its 24-month shelf life, ensuring lasting quality for both bulk and small-scale supply.

FAQs of ALLYL CAPROATE:

Q: How should ALLYL CAPROATE be stored to maintain its quality?

A: ALLYL CAPROATE should be stored in a cool, dry, and well-ventilated area, with containers tightly sealed to preserve its stability and extend its shelf life of up to 24 months.

Q: What is ALLYL CAPROATE commonly used for in industry?

A: This compound is primarily used as a flavoring agent in foods and beverages, as well as in perfumery and fragrance formulations due to its distinctive fruity pineapple aroma and taste.

Q: Where is ALLYL CAPROATE supplied from and who typically distributes it?

A: ALLYL CAPROATE is available from a range of suppliers, including manufacturers, exporters, importers, retailers, and wholesalers based in India, catering to both domestic and international markets.

Q: When does ALLYL CAPROATE become detectable by smell?

A: The odor threshold for ALLYL CAPROATE is very low, making it detectable at concentrations as little as 0.1 parts per million (ppm), ensuring a strong aromatic impact even at minimal inclusion rates.

Q: What are the benefits of using ALLYL CAPROATE in formulations?

A: ALLYL CAPROATE enhances flavors and fragrances with its fruity, pineapple-like scent and taste. It is non-poisonous, safe for use under recommended conditions, and approved with GRAS status for food-related applications.

Q: How is ALLYL CAPROATE typically applied or processed in products?

A: It is blended into products where a fruity or pineapple note is desired, either as a pure compound or combined with other flavor and fragrance agents. It dissolves well in ethanol and oils, facilitating easy integration during manufacturing.

Q: What precautions are required during the handling of ALLYL CAPROATE?

A: No special hazard classification applies under normal handling. Standard precautions include avoiding direct skin contact and using suitable containers such as HDPE drums, glass bottles, or aluminum containers to prevent spillage or contamination.

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