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Blended Food Colors

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MOQ : 50 Kilograms

Blended Food Colors Specification

Smell
Odorless

Structural Formula
Mixture (not applicable)

Molecular Formula
Mixture (no single formula)

Assay
Complies with regulatory standards

Solubility Tests
Passes solubility tests in water

Heavy Metal (%)
< 0.001%

Solid Content
Varies by formulation

Taste
Tasteless

Water Solubility
Soluble

Physical Form
Powder or liquid

Appearance
Fine, free-flowing powder or liquid

Melting Point
Not available (varies by blend)

Shelf Life
24 months

CAS No
N/A (Blend of colorant substances)

Other Names
Mixed Food Colours, Food Color Blend

Type
Synthetic/Dyes blend

Color
Varies (Red, Yellow, Orange, Green, Blue, etc.)

Purity
> 98%

Application
Bakery, Beverages, Confectionery, Dairy, Pharmaceuticals, Ice Cream, Sweets, Processed Foods

Storage
Cool, dry place, away from sunlight

Regulatory Status
Permitted under relevant food laws

Moisture Content
< 5%

Arsenic Content
< 1 ppm

Light Fastness
Good

Microbial Limit
Within acceptable limits

Lead Content
< 2 ppm

Packaging
Sealed HDPE drums, pouches, or customized packaging

Allergen Information
Free from common allergens

Usage Level
As per food safety regulations

E Number
Depends on the specific blend

pH Stability
Stable across pH 3-8

Blended Food Colors Trade Information

Minimum Order Quantity
50 Kilograms

Supply Ability
1 Kilograms Per Week

Delivery Time
1 Week

About Blended Food Colors

Unlock the power of visual allure with our Blended Food Colorsformidable formulations designed for breathtaking impact across bakery, confectionery, beverages, and more. Each lustrous color blend is stored in sealed HDPE drums, pouches, or customized packaging to preserve purity (>98%) and freshness. Stable over a pH range of 3-8, these colors boast good light fastness and are permitted under relevant food regulations. Free from common allergens, with heavy metals and moisture maintained at stringent levels, our blends guarantee safety and brilliant performance with every application.

Innovative Usage & Versatile Applications

Blended Food Colors serve as essential additives and colorants, elevating processed foods from bakery delicacies to pharmaceutical formulations. Their application method varies from direct mixing in dough or liquids to dispersion in creams and syrups, ensuring seamless integration and uniform color intensity. Used as color enhancers, brand identifiers, and visual attractants, these blends unlock creativity for distributors, manufacturers, and retailers, adding unparalleled vibrancy to every product.

Payment Terms, Market Reach & Certifications

Products are dispatched upon receiving the asking price, ensuring prompt delivery to Indias main domestic markets. Upon transaction, goods are handed over with relevant certifications, including compliance with food safety standards and regulatory approvals. Our seamless payment terms offer flexibility for importers, exporters, and wholesalers, ensuring efficient order fulfillment for all customers. Quality assurance and reliable certification inspire continued trust throughout the distribution chain.

FAQs of Blended Food Colors:

Q: How do I use Blended Food Colors for optimal results in my products?

A: Blended Food Colors can be directly mixed into dough, batters, syrups, or liquids, ensuring uniform color distribution. Follow recommended levels that comply with food safety regulations for best results.

Q: What are the primary benefits of choosing this particular color blend?

A: The main benefits include excellent pH stability (3-8), high purity (>98%), low heavy metal content, allergen-free composition, and compliance with regulatory standards, guaranteeing safe and vibrant application.

Q: Where are these Blended Food Colors most commonly applied?

A: They are widely used in bakery, confectionery, ice cream, processed foods, beverages, dairy products, sweets, and pharmaceuticals, adding vivid hues that enhance product appeal.

Q: What is the recommended storage condition for these blends?

A: Store the blends in a cool, dry place, away from sunlight, using sealed packaging to maintain appearance, water solubility, and shelf life of up to 24 months.

Q: How is the regulatory compliance of Blended Food Colors ensured?

A: Each batch is produced under stringent regulatory standards, maintaining permissible E numbers, microbial limits, and certifications required by relevant food laws, ensuring legal and safe use.

Q: What process ensures their safety and consistent quality?

A: Every batch is subjected to solubility tests, heavy metal analysis, and is packed under controlled conditions. Regular quality audits and certifications guarantee product safety.

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