Product Description
L-GLUTAMIC ACID 99% For Bacteriology is a high-quality amino acid classified as a Bacteriology Grade product with a purity of 99%. This granular or crystalline powder is odorless and has a slightly acidic umami taste. It is commonly used as a nutrient in bacteriology media and biochemical research. With a molecular formula of C5H9NO4 and a molecular weight of 147.13 g/mol, this organic compound meets Bacteriology Standard requirements. It is stored in a cool, dry place and is a valuable resource in Bacteriology research, food industry, and pharmaceutical applications.
FAQs of L-GLUTAMIC ACID 99% For Bacteriology:
Q: Is L-GLUTAMIC ACID 99% For Bacteriology suitable for use in the food industry?
A: Yes, L-GLUTAMIC ACID 99% For Bacteriology is commonly used in the food industry.
Q: What is the molecular weight of L-GLUTAMIC ACID 99% For Bacteriology?
A: The molecular weight of L-GLUTAMIC ACID 99% is 147.13 g/mol.
Q: Can L-GLUTAMIC ACID 99% For Bacteriology be dissolved in water?
A: Yes, it is slightly soluble in water but insoluble in ethanol.
Q: What is the shelf life of L-GLUTAMIC ACID 99% For Bacteriology?
A: The product should be stored in a tightly sealed container in a cool, dry place.
Q: How is L-GLUTAMIC ACID 99% For Bacteriology classified?
A: It is classified as a Bacteriology Grade product with a purity of 99%.