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Maltose Chemical
Maltose Chemical

Maltose Chemical

MOQ : 50 Kilograms

Maltose Chemical Specification

  • Size
  • Custom as per requirement
  • Purity
  • 99.5%
  • Boiling point
  • Decomposes before boiling
  • Usage
  • Sweetener, Pharmaceutical Excipient
  • Packaging Type
  • HDPE Bags / Fiber Drums
  • Molecular Formula
  • C12H22O11
  • Shelf Life
  • 3 Years
  • Molecular Weight
  • 342.30 g/mol
  • Density
  • 1.54 Gram per cubic centimeter(g/cm3)
  • Physical State
  • Solid
  • Type
  • Disaccharide Sugar
  • Application
  • Food, Pharmaceutical, Laboratory
  • Appearance
  • White Crystalline Powder
  • Purity(%)
  • 99.5%
 

Maltose Chemical Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Supply Ability
  • 1 Kilograms Per Week
  • Delivery Time
  • 1 Week
 

About Maltose Chemical

Maltose

Cas No 69794

Formula  C12H22OU

Appearance  White Crystalline Powder

Molecular Weight  342.1162

Application  Sponge Cake Pound Cake Custard and Pudding Chocolates Oils Oil Based Flavors.

Packing  Packaged in 20kg Kraft Paper Bag

Purity Over 92




Superior Quality and Versatile Applications

Maltose Chemical meets the highest standards of purity and quality, making it suitable for diverse industries. It is widely used as a sweetener in food processing and as an excipient in pharmaceuticals. Laboratory professionals also rely on its consistent properties for experimental purposes. The products customizable packaging ensures seamless integration into various operational scales.


Physical and Chemical Attributes

The product presents as a white crystalline powder, contributing to easy handling and accurate measurements. With a molecular formula of C12H22O11 and molecular weight of 342.30 g/mol, maltoses solid state and water solubility facilitate its application in formulations and experimental work. Reliability in its composition maintains batch-to-batch consistency, supporting demanding scientific and commercial requirements.

FAQs of Maltose Chemical:


Q: How is maltose chemical typically used in the food and pharmaceutical industries?

A: Maltose is widely employed as a sweetener in food products and as a pharmaceutical excipient, offering a reliable source of sweetness and facilitating tablet formulations due to its purity and harmless nature.

Q: What benefits does maltose chemical offer for laboratory applications?

A: The high purity and consistent physical properties of maltose chemical make it ideal for laboratory experiments, ensuring reproducibility and accurate results when used in analytical or preparative methods.

Q: When should maltose chemical be stored and used for optimal quality?

A: To maintain optimal quality, the product should be stored in cool, dry conditions and used within its 3-year shelf life. Proper storage prevents moisture uptake and preserves its crystalline structure and sweetness.

Q: Where can I procure maltose chemical in India?

A: Maltose chemical is available throughout India via authorized distributors, exporters, importers, manufacturers, retailers, suppliers, traders, and wholesalers. Customized options for packaging and size can be arranged to suit specific needs.

Q: What process ensures the high purity of maltose chemical?

A: Maltose chemical is manufactured under stringent controls, with impurity levels below 0.5% and heavy metals under 10 ppm, including lead below 1 ppm. This process guarantees a product that meets food and pharmaceutical standards.

Q: What are the advantages of using maltose as a sweetener compared to other sugars?

A: Maltose offers a pleasant sweet taste with reliable solubility in water, making it easy to incorporate into recipes and medicinal preparations. Its odorless profile and high purity enhance the quality and safety of the end product.

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