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POWDERED CELLULOSE
POWDERED CELLULOSE

POWDERED CELLULOSE

MOQ : 50 Kilograms

POWDERED CELLULOSE Specification

  • Appearance
  • White
  • Taste
  • Tasteless
  • EINECS No
  • 232-674-9
  • Application
  • Food additive, pharmaceutical excipient, thickener, stabilizer
  • Shape
  • Fine Powder
  • Shelf Life
  • 24 months if stored properly
  • Refractive Rate
  • 1.47
  • Product Type
  • Cellulose
  • Physical Form
  • Powder
  • Grade
  • Food and Pharmaceutical Grade
  • CAS No
  • 9004-34-6
  • Ingredients
  • Purified cellulose derived from plant fiber
  • Smell
  • Odorless
  • Storage
  • Store in a cool, dry, well-ventilated area away from sunlight
  • HS Code
  • 39129090
  • Poisonous
  • Non-poisonous
  • Molecular Formula
  • (C6H10O5)n
  • Melting Point
  • Chars above 260C
  • Molecular Weight
  • Variable (dependent on polymer length)
  • Solubility
  • Insoluble in water; soluble in sodium hydroxide solution
  • Structural Formula
  • Linear polymer of (14) linked D-glucose units
  • Ph Level
  • Neutral (pH 5.0-7.5)
  • Density
  • 1.6 Gram per cubic centimeter(g/cm3)
  • Properties
  • Insoluble in water, High purity, Stable under normal conditions, Odorless, Tasteless
  • Purity
  • 99%
  • Usage
  • Used to improve texture, thicken products, and as a dietary fiber
  • Loss on Drying
  • 7%
  • Particle Size
  • 40-80 mesh
  • Bulk Density
  • 0.25-0.40 g/ml
  • Microbial Status
  • Free from pathogenic bacteria
  • Packaging
  • 25 kg HDPE drums, double-layer PE bags
  • Regulatory Status
  • Meets codex/USP/NF/EU E460 guidelines
  • Functional Role
  • Texturizer, stabilizer, anti-caking agent
  • Heavy Metals
  • 10 ppm
  • Color Index
  • CI 77220
  • Compatible Additives
  • Compatible with hydrocolloids, starch, gums
  • Allergen Status
  • Allergen-free
  • Dispersibility
  • Can be uniformly dispersed in food systems
 

POWDERED CELLULOSE Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Supply Ability
  • 1 Kilograms Per Week
  • Delivery Time
  • 1 Week
 

About POWDERED CELLULOSE

POWDERED CELLULOSE

Appearance : White Odourless Powder

pH : 6.1 (5.0 TO 7.5)

Ash Content : 0.05%(Max. 0.2%)

Moisture 3.1 % (Max. 5%)

Bulk Density (loose) : 140gm/ltr.(100-150 g/ltr)

Cellulose Content : 99.9%(Min. 90%)

Application : Used in Oil Absorption, Plastics, Powderizing cosmetics


Exceptional Purity and Safety

Our Powdered Cellulose guarantees 99% purity and is processed to be free from heavy metals (10 ppm) and pathogenic bacteria. Suitable for sensitive applications, it is non-poisonous, allergen-free, and designed to meet food and pharmaceutical regulatory standards including Codex, USP, NF, and EU E460 guidelines.


Functional Benefits for Multiple Applications

As a versatile food additive and pharmaceutical excipient, Powdered Cellulose acts as a texturizer, thickener, stabilizer, and anti-caking agent. Its neutral pH, odorless, and tasteless nature allows it to seamlessly enhance texture, preserve product stability, and add dietary fiber without affecting flavor or appearance.


Optimized Packaging and Shelf Life

Packaged in robust 25 kg HDPE drums with double-layer PE bags, our Powdered Cellulose ensures optimal protection against moisture and contaminants. When stored in a cool, dry, and well-ventilated area away from sunlight, it retains its high quality for up to 24 months.

FAQs of POWDERED CELLULOSE:


Q: How is Powdered Cellulose typically used in food and pharmaceutical products?

A: Powdered Cellulose is commonly used to improve texture, thicken formulations, stabilize preparations, and serve as a dietary fiber. It is compatible with hydrocolloids, starch, and gums, making it suitable for a wide range of processed foods and pharmaceutical excipient applications.

Q: What is the process for dispersing Powdered Cellulose in food systems?

A: Powdered Cellulose can be uniformly dispersed by slowly introducing it into mixing systems with vigorous agitation. Its fine particle size and compatibility with various additives enable efficient integration into doughs, batters, or liquid blends without forming lumps.

Q: What regulatory guidelines does Powdered Cellulose meet?

A: This product meets major international standards, including Codex, USP, NF, and EU E460 guidelines, ensuring safety, purity, and quality for food and pharmaceutical uses.

Q: Where and how should Powdered Cellulose be stored for maximum shelf life?

A: Store Powdered Cellulose in a cool, dry, well-ventilated area away from direct sunlight. This helps maintain its quality and ensures a shelf life of up to 24 months when kept in its original packaging.

Q: What are the benefits of using Powdered Cellulose compared to other additives?

A: Powdered Cellulose is odorless, tasteless, non-poisonous, allergen-free, and insoluble in water, allowing it to enhance texture and stability without altering flavor or appearance. Its high purity and neutral pH make it a preferred choice for sensitive formulations.

Q: Is Powdered Cellulose safe for individuals with allergies or dietary restrictions?

A: Yes, this product is allergen-free and contains only purified cellulose derived from plant fiber, making it suitable for a variety of dietary needs and safe for individuals with allergies.

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