About SODIUM PHOSPHATE DIBASIC ANHYDROUS
SODIUM PHOSPHATE DIBASIC ANHYDROUS
Synonyms : Disodium phosphate; DSP; Disodium hydrogen phosphate
CAS No. : 7558-79-4
Molecular Weight : 141.96
Chemical Formula : Na2HPO4
Loss on drying(1300c) 5.0%
Insoluble matter in water 0.01%
Chloride(Cl) 0.002%
Sulphate(SO4) 0.005%
Iron(Fe) 0.001%
Heavy metals(Pb) 0.001%
Nitrogen compounds(N) 0.002%
Copper(Cu) 0.001%
Potassium(k) 0.01%
Versatile Chemical ApplicationsSodium Phosphate Dibasic Anhydrous features a broad spectrum of uses, including water treatment, detergent production, food additives, dyeing, ceramics, and laboratory reagents. Its adaptability to various grades ensures suitability for technical, laboratory, food, and pharmaceutical needs, making it a sought-after chemical in many industries.
Quality and Shelf LifeWith a guaranteed shelf life of two years, this compound maintains its stability and effectiveness when stored properly. Its consistent appearance as a white powder or crystals and reliable physicochemical properties, such as solubility in water and decomposing above 250C, set a standard for quality assurance.
Distributor and Supply NetworkAs a prominent distributor, exporter, importer, manufacturer, retailer, supplier, trader, and wholesaler, the product is readily available throughout India. This robust network ensures prompt delivery and accessibility for businesses across sectors, facilitating a reliable supply chain.
FAQs of SODIUM PHOSPHATE DIBASIC ANHYDROUS:
Q: How can sodium phosphate dibasic anhydrous be used in food and beverage processing?
A: In food applications, sodium phosphate dibasic anhydrous serves as a buffering agent and emulsifier. It helps maintain stable pH levels, enhances texture, and improves shelf stability in products such as processed cheese, beverages, and baked goods.
Q: What benefits does sodium phosphate dibasic anhydrous offer in water treatment processes?
A: This compound acts as a precipitant in water treatment, aiding in the removal of unwanted metal ions and impurities. Its buffering properties help maintain pH balance, making it essential for effective and safe water purification procedures.
Q: Where is sodium phosphate dibasic anhydrous typically applied outside of the food industry?
A: Beyond food use, it is commonly applied in detergents as a water-softening agent, in laboratory settings as a reagent, for boiler water treatment, in ceramics manufacturing, and during textile dyeing operations.
Q: What is the advantage of its physical formpowder, granular, or crystallinefor industrial users?
A: The availability in powder, granular, or crystalline forms allows for tailored application according to processing requirements. Powders dissolve rapidly for quick use, while granular and crystalline types are easier to handle and store, offering versatility for diverse industries.
Q: How should sodium phosphate dibasic anhydrous be stored to maximize its two-year shelf life?
A: Store the product in a tightly sealed container in a cool, dry environment, away from moisture and incompatible substances. Proper storage conditions prevent clumping and maintain chemical stability throughout its shelf life.
Q: When is sodium phosphate dibasic anhydrous most effectively employed as a buffering agent?
A: It is most effective in applications requiring precise pH control, such as laboratory experiments, food processing, and water treatment, where it stabilizes solution acidity or alkalinity.
Q: What distinguishes technical, laboratory, food, and pharma grades of sodium phosphate dibasic anhydrous?
A: Each grade adheres to specific purity and safety standards: technical for industrial use, laboratory for high-precision experimentation, food for consumption-safe applications, and pharma for strictly regulated pharmaceutical products.