STARCH MAIZE (CORN)  Extra Pure

STARCH MAIZE (CORN) Extra Pure

Product Details:

  • Smell Odorless
  • Molecular Formula (C6H10O5)n
  • Form Solid
  • Purity 99.5% (Minimum)
  • Ph Level 5-7 (Aqueous Suspension)
  • Density 1.5 Gram per cubic centimeter(g/cm3)
  • Storage Store in a cool dry place away from moisture.
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STARCH MAIZE (CORN) Extra Pure Product Specifications

  • 1108.12
  • Starch (Maize/Corn)
  • Corn Starch Maize Starch
  • 9005-25-8
  • Polymeric structure of glucose monomers linked by -14-glycosidic and -16-glycosidic bonds.
  • (Decomposes instead of boiling)
  • NO
  • Tasteless
  • Insoluble in cold water soluble upon cooking (gelatinization).
  • Decomposes
  • Powder
  • (C6H10O5)n
  • Solid
  • Used as a thickener stabilizer or binding agent in food pharmaceuticals and industries.
  • Odorless
  • Food industry pharmaceutical formulations adhesives paper manufacturing.
  • Food Grade
  • 1.5 Gram per cubic centimeter(g/cm3)
  • Carbohydrate / Polysaccharide
  • Natural Polymer
  • Corn
  • Store in a cool dry place away from moisture.
  • Varies (Polymeric)
  • 232-679-6
  • Extra Pure
  • 99.5% (Minimum)
  • 5-7 (Aqueous Suspension)

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