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XANTHAN GUM PURE Food grade

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XANTHAN GUM PURE Food grade Specification

Shelf Life
2-3 years when stored properly

CAS No
11138-66-2

Poisonous
NO

Structural Formula
Polysaccharide chain with repeating units of glucose mannose and glucuronic acid

Molecular Weight
933.748 g/mol

HS Code
391390

Ph Level
6-8 (1% solution)

Application
Stabilizer Thickening Agent Emulsifier in food and beverages pharmaceuticals personal care products

Physical Form
Powder

Storage
Store in a cool dry place in airtight containers away from moisture

Solubility
Soluble in cold and hot water

Molecular Formula
C35H49O29

Smell
Odorless

EINECS No
234-394-2

Appearance
White or off-white fine powder

Shape
Fine granular or powdery

Purity
99% minimum

Usage
Common additive in dairy products sauces dressings baked goods cosmetics and more

Ingredients
Polysaccharide produced through fermentation of sugars by Xanthomonas campestris

Melting Point
Decomposes at high temperatures without a distinct melting point

Taste
Slightly sweet or neutral

Density
1.5 Gram per cubic centimeter(g/cm3)

Grade
Food grade

Properties
Thickening Stabilizing High Viscosity Water-binding

About XANTHAN GUM PURE Food grade

XANTHAN GUM PURE Food grade is a white to off-white fine powder that acts as a stabilizer, thickening agent, and emulsifier in various applications such as food and beverages, pharmaceuticals, and personal care products. This polysaccharide, produced through the fermentation of sugars by Xanthomonas campestris, has a purity of 99% minimum and molecular weight of 933.748 g/mol. It is odorless, tasteless, and soluble in both cold and hot water. With high viscosity and water-binding properties, it is commonly used in dairy products, sauces, dressings, baked goods, and cosmetics. Ensure proper storage in a cool, dry place in airtight containers away from moisture for a shelf life of 2-3 years.

FAQs of XANTHAN GUM PURE Food grade:

Q: What are the main applications of XANTHAN GUM PURE Food grade?

A: XANTHAN GUM PURE Food grade is used as a stabilizer, thickening agent, and emulsifier in food and beverages, pharmaceuticals, and personal care products.

Q: Is XANTHAN GUM PURE Food grade safe for consumption?

A: Yes, XANTHAN GUM PURE Food grade is not poisonous and safe for consumption in various applications.

Q: What is the shelf life of XANTHAN GUM PURE Food grade?

A: When stored properly in a cool, dry place in airtight containers away from moisture, XANTHAN GUM PURE Food grade has a shelf life of 2-3 years.

Q: In what physical form does XANTHAN GUM PURE Food grade come in?

A: XANTHAN GUM PURE Food grade is a white to off-white fine powder with a slightly sweet or neutral taste.

Q: How is XANTHAN GUM PURE Food grade produced?

A: XANTHAN GUM PURE Food grade is produced through the fermentation of sugars by Xanthomonas campestris, resulting in a polysaccharide chain with repeating units of glucose, mannose, and glucuronic acid.

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