XANTHAN GUM PURE Food grade

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XANTHAN GUM PURE Food grade Specification

Structural Formula
Polysaccharide chain with repeating units of glucose mannose and glucuronic acid

Storage
Store in a cool dry place in airtight containers away from moisture

Ph Level
6-8 (1% solution)

Molecular Formula
C35H49O29

EINECS No
234-394-2

Properties
Thickening Stabilizing High Viscosity Water-binding

Shape
Fine granular or powdery

Solubility
Soluble in cold and hot water

Melting Point
Decomposes at high temperatures without a distinct melting point

Application
Stabilizer Thickening Agent Emulsifier in food and beverages pharmaceuticals personal care products

CAS No
11138-66-2

Usage
Common additive in dairy products sauces dressings baked goods cosmetics and more

Physical Form
Powder

Appearance
White or off-white fine powder

Molecular Weight
933.748 g/mol

Grade
Food grade

Smell
Odorless

Taste
Slightly sweet or neutral

Shelf Life
2-3 years when stored properly

Density
1.5 Gram per cubic centimeter(g/cm3)

Purity
99% minimum

HS Code
391390

Ingredients
Polysaccharide produced through fermentation of sugars by Xanthomonas campestris

Poisonous
NO

About XANTHAN GUM PURE Food grade

XANTHAN GUM PURE Food grade is a white to off-white fine powder that acts as a stabilizer, thickening agent, and emulsifier in various applications such as food and beverages, pharmaceuticals, and personal care products. This polysaccharide, produced through the fermentation of sugars by Xanthomonas campestris, has a purity of 99% minimum and molecular weight of 933.748 g/mol. It is odorless, tasteless, and soluble in both cold and hot water. With high viscosity and water-binding properties, it is commonly used in dairy products, sauces, dressings, baked goods, and cosmetics. Ensure proper storage in a cool, dry place in airtight containers away from moisture for a shelf life of 2-3 years.

FAQs of XANTHAN GUM PURE Food grade:

Q: What are the main applications of XANTHAN GUM PURE Food grade?

A: XANTHAN GUM PURE Food grade is used as a stabilizer, thickening agent, and emulsifier in food and beverages, pharmaceuticals, and personal care products.

Q: Is XANTHAN GUM PURE Food grade safe for consumption?

A: Yes, XANTHAN GUM PURE Food grade is not poisonous and safe for consumption in various applications.

Q: What is the shelf life of XANTHAN GUM PURE Food grade?

A: When stored properly in a cool, dry place in airtight containers away from moisture, XANTHAN GUM PURE Food grade has a shelf life of 2-3 years.

Q: In what physical form does XANTHAN GUM PURE Food grade come in?

A: XANTHAN GUM PURE Food grade is a white to off-white fine powder with a slightly sweet or neutral taste.

Q: How is XANTHAN GUM PURE Food grade produced?

A: XANTHAN GUM PURE Food grade is produced through the fermentation of sugars by Xanthomonas campestris, resulting in a polysaccharide chain with repeating units of glucose, mannose, and glucuronic acid.

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