NEOMYCIN SULPHATE For Bacteriology

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NEOMYCIN SULPHATE For Bacteriology Specification

Shape
Powdered form

EINECS No
215-773-1

Melting Point
Decomposes at 280C

CAS No
1405-10-3

Solubility
Highly soluble in water

Density
Gram per cubic centimeter(g/cm3)

Storage
Store in a cool dry place at temperatures below 30C tightly sealed to prevent moisture absorption

Refractive Rate
Not available

Poisonous
NO

Structural Formula
Complex structure represented in chemical diagrams

Shelf Life
36 months from the date of manufacture when stored properly

Taste
Bitter

Grade
Pharmaceutical grade

Molecular Formula
C23H46N6O13.2 H2SO4

Molecular Weight
712.71 g/mol

Ingredients
Neomycin Sulphate as the active ingredient

Purity
98%

Appearance
White to off-white powder

Application
Used in bacteriology and microbiology as an antibiotic for inhibiting gram-negative and gram-positive bacteria

Usage
Mixed in culture media and laboratory experiments to study bacterial inhibition

Ph Level
5.0 - 7.5 (aqueous solution)

Properties
Broad-spectrum anti-bacterial properties inhibits protein synthesis in bacteria

HS Code
294190

Smell
Odorless

Physical Form
Powder or crystalline solid

About NEOMYCIN SULPHATE For Bacteriology

Neomycin Sulphate for Bacteriology is a powdered form antibiotic with a bitter taste, used in microbiology to inhibit both gram-negative and gram-positive bacteria. This pharmaceutical-grade product boasts broad-spectrum antibacterial properties, disrupting protein synthesis in bacteria. Highly soluble in water, it is mixed in culture media and lab experiments to study bacterial inhibition. With a purity of 98% and a shelf life of 36 months, this white to off-white powder is stored below 30C in a tightly sealed container to prevent moisture absorption. Its molecular formula, C23H46N6O13.2 H2SO4, and molecular weight of 712.71 g/mol make it a reliable choice for laboratory use.