1 -CHLORO-2,4-DINITROBENZENE REAGENT SOLUTION

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1 -CHLORO-2,4-DINITROBENZENE REAGENT SOLUTION Specification

Grade
Laboratory Reagent Grade

Ph Level
Not applicable for reagent solutions

Shelf Life
12 months under recommended storage conditions

Shape
Not applicable (in solution)

Refractive Rate
Not available

Molecular Formula
C6H3ClN2O4

Storage
Store in a cool dry place away from light and incompatible substances

Molecular Weight
202.55 g/mol

Taste
Bitter

Ingredients
1-Chloro-24-Dinitrobenzene and solvent (ethanol or acetone)

HS Code
3822.00.90

Poisonous
YES

Physical Form
Liquid reagent solution

Application
Used as a reagent in chemical synthesis and analytical chemistry

Melting Point
54-56C

Properties
Reacts with nucleophiles especially thiols. Contains electron-withdrawing nitro groups.

Solubility
Soluble in organic solvents like ethanol and acetone; insoluble in water

CAS No
97-00-7

Density
1.68 Gram per cubic centimeter(g/cm3)

Purity
Typically 99%

Structural Formula
O2N-C6H3-Cl-NO2

Smell
Pungent

Appearance
Yellow liquid

Usage
Primarily used for detecting and quantifying thiols in proteins and other biological samples

EINECS No
202-551-0

About 1 -CHLORO-2,4-DINITROBENZENE REAGENT SOLUTION

CHLORO-2,4-DINITROBENZENE REAGENT SOLUTION is a yellow liquid solution primarily used in chemical synthesis and analytical chemistry for detecting and quantifying thiols in proteins and biological samples. It has a pungent smell, bitter taste, and is highly poisonous. This Laboratory Reagent Grade solution has a molecular weight of 202.55 g/mol and a purity of typically 99%. Soluble in organic solvents like ethanol and acetone, it is insoluble in water. Stored in a cool, dry place, this solution should be kept away from light and incompatible substances, with a shelf life of 12 months.

FAQs of 1 -CHLORO-2,4-DINITROBENZENE REAGENT SOLUTION:

Q: What is the primary application of CHLORO-2,4-DINITROBENZENE REAGENT SOLUTION?

A: The primary application of this solution is for detecting and quantifying thiols in proteins and other biological samples in chemical synthesis and analytical chemistry.