SOYA PEPTONE Extra Pure

SOYA PEPTONE Extra Pure

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SOYA PEPTONE Extra Pure

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SOYA PEPTONE Extra Pure Specification

Usage
Suitable for industrial fermentation enzyme production and pharmaceuticals

Ingredients
Hydrolyzed soy protein

Taste
Neutral

Ph Level
6.5 - 7.5

Molecular Formula
C6H10N2O2

EINECS No
Not available

Shape
Fine granular

Properties
Non-toxic nutrient-rich hydrolyzed soy protein

Purity
>95%

Shelf Life
2 years if properly stored

Application
Used in microbiological culture media as a nitrogen source

Appearance
Off-white powder

Solubility
Soluble in water

HS Code
21061020

Smell
Mild

Molecular Weight
158.16 g/mol

Density
Gram per cubic centimeter(g/cm3)

Grade
Extra fine microbiological

Storage
Store in a cool dry place

About SOYA PEPTONE Extra Pure

Soya Peptone Extra Pure is a fine granular off-white powder made from hydrolyzed soy protein. With a mild smell and neutral taste, it is a non-toxic nutrient-rich source of nitrogen suitable for microbiological culture media. This extra fine microbiological grade product has a purity level of over 95% and a shelf life of 2 years if stored correctly. Soluble in water and with a pH level of 6.5 - 7.5, it is commonly used in industrial fermentation enzyme production and pharmaceutical applications.

FAQs of SOYA PEPTONE Extra Pure:

Q: What is Soya Peptone Extra Pure made of?

A: Soya Peptone Extra Pure is made from hydrolyzed soy protein.

Q: What are the main applications of Soya Peptone Extra Pure?

A: It is used as a nitrogen source in microbiological culture media and is suitable for industrial fermentation enzyme production and pharmaceuticals.

Q: How should Soya Peptone Extra Pure be stored?

A: It should be stored in a cool, dry place to maintain its quality.

Q: What is the shelf life of Soya Peptone Extra Pure?

A: Soya Peptone Extra Pure has a shelf life of 2 years if stored properly.

Q: Is Soya Peptone Extra Pure soluble in water?

A: Yes, Soya Peptone Extra Pure is soluble in water.

SOYA PEPTONE Extra Pure

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