D (+) MELIBIOSE For Bacteriology

Get a Price/Quote

MOQ : 1 Gram

D (+) MELIBIOSE For Bacteriology Specification

Poisonous
No

Melting Point
86-89 C (dec.)

Other Names
4-O-alpha-D-Galactopyranosyl-D-glucose D-(+)-Melibiose

Structural Formula
C12H22O11

Molecular Weight
342.30 g/mol

Purity
99%

Density
1.54 Gram per cubic centimeter(g/cm3)

Storage
Store in a cool dry and dark place. Keep container tightly closed.

Smell
Odorless

Form
Powder

Solubility
Soluble in water insoluble in organic solvents.

HS Code
29400000

Refractive Rate
Not readily applicable for solids

Boiling point
(solid at room temperature)

Taste
Slightly sweet

Ph Level
Neutral (approx. 6-7 in aqueous solution)

Shape
Crystalline

Molecular Formula
C12H22O11

Classification
Carbohydrate/Disaccharide

Chemical Name
D (+) Melibiose

CAS No
5340-95-4

EINECS No
226-293-5

Grade
For Bacteriology

Standard
Laboratory Grade

Type
Disaccharide Sugar

Usage
Used in bacteriological applications microbiological media and carbohydrate metabolic studies.

Main Material
Melibiose

Application
Primarily applied in microbiology and bacteriology to culture bacteria and evaluate carbohydrate metabolism.

About D (+) MELIBIOSE For Bacteriology

D(+) Melibiose is a crystalline powder carbohydrate disaccharide primarily used for bacteriology applications. With a purity of 99%, it is odorless and taste slightly sweet. This laboratory-grade product is soluble in water and insoluble in organic solvents, suitable for microbiological media and carbohydrate metabolic studies. Stored in a cool, dry place, it has a neutral pH level and a molecular weight of 342.30 g/mol. D(+) Melibiose is widely applied to culture bacteria and evaluate their carbohydrate metabolism, making it an essential tool in microbiology.