Product Description
AGAROSE TYPE A Molecular Biology Grade is a solid granular or fine powder substance that is odorless and tasteless, making it safe for laboratory use. Classified as a biochemical reagent, it is mainly used in Laboratory Biotechnology Genomics and Proteomics Research applications. This polysaccharide features repeating units of Galactose and 36-Anhydro-L-Galactose in its structural formula and is soluble in hot water but insoluble in cold water. With a purity level exceeding 99%, AGAROSE TYPE A is a standard ultra-pure material suitable for molecular biology applications like Gel Electrophoresis and DNA/RNA Separation.
FAQs of AGAROSE TYPE A Molecular Biology:
Q: What are the main applications of AGAROSE TYPE A Molecular Biology Grade?
A: AGAROSE TYPE A is primarily used in Laboratory Biotechnology Genomics and Proteomics Research applications, particularly in Gel Electrophoresis and DNA/RNA Separation in molecular biology.
Q: How should AGAROSE TYPE A be stored?
A: It is recommended to store AGAROSE TYPE A in a cool, dry, and dark place to maintain its quality and properties.
Q: Is AGAROSE TYPE A poisonous?
A: AGAROSE TYPE A is non-poisonous and safe for use in laboratory settings.
Q: What is the solubility of AGAROSE TYPE A?
A: AGAROSE TYPE A is insoluble in cold water but soluble in hot water due to its molecular structure.
Q: What is the purity level of AGAROSE TYPE A?
A: AGAROSE TYPE A has a purity level of over 99%, ensuring its quality and suitability for molecular biology applications.