Product Description
GUM GHATTI Extra Pure is a versatile ingredient used across various industries such as food, pharmaceuticals, cosmetics, and oil-well drilling fluids. This natural polysaccharide, obtained from certain trees, is known for its emulsifying, stabilizing, and thickening properties. With a high purity level of over 98%, it appears as off-white to light tan powder in granules or powder form. This hydrocolloid is partially soluble in water, forming a viscous solution. Its neutral to slightly acidic taste, along with a slight natural odor, makes it suitable for different applications. GUM GHATTI Extra Pure is a reliable choice for binding agents in food products and industrial processes.
FAQs of GUM GHATTI Extra Pure:
Q: Is GUM GHATTI Extra Pure suitable for use in food products?
A: Yes, GUM GHATTI Extra Pure is commonly used as a food additive for its emulsifying and stabilizing properties.
Q: What is the shelf life of GUM GHATTI Extra Pure?
A: GUM GHATTI Extra Pure has a shelf life of 2 years under proper storage conditions.
Q: Is GUM GHATTI Extra Pure poisonous?
A: No, GUM GHATTI Extra Pure is not poisonous.
Q: What is the molecular weight of GUM GHATTI Extra Pure?
A: The molecular weight of GUM GHATTI Extra Pure is variable, typically large.
Q: In what forms is GUM GHATTI Extra Pure available?
A: GUM GHATTI Extra Pure is available in powder or granules form.