Product Description
MEAT EXTRACT POWDER for Microbiology is a high-quality Biological/Organic Compound used in microbiology laboratories and biotechnology applications. With a characteristic odor and taste, this solid powder, derived from animal tissue extract, serves as a reliable nutrient in microbial culture media. Meeting microbiological standards, this powdered extract offers high purity and is easily soluble in water. Stored in a cool, dry place away from direct sunlight, this product maintains its quality and integrity. With a pH level of 6.0 - 7.5 in a 1% solution at 25C, this fine powder boasts a density of 0.5 g/cm3. Compliant with stringent specifications, this Meat Extract Powder is an essential component in microbiological research and experimentation.
FAQs of MEAT EXTRACT POWDER For Microbiology:
Q: Is MEAT EXTRACT POWDER suitable for use in microbiology laboratories?
A: Yes, MEAT EXTRACT POWDER is specifically graded for microbiology applications and meets microbiological standards.
Q: Is MEAT EXTRACT POWDER soluble in water?
A: Yes, MEAT EXTRACT POWDER is soluble in water, making it convenient for preparing microbial culture media.
Q: Where should MEAT EXTRACT POWDER be stored?
A: MEAT EXTRACT POWDER should be stored in a cool, dry place away from direct sunlight to maintain its quality.
Q: Is MEAT EXTRACT POWDER toxic or poisonous?
A: No, MEAT EXTRACT POWDER is not classified as poisonous and is safe for handling in laboratory environments.
Q: What is the primary application of MEAT EXTRACT POWDER?
A: MEAT EXTRACT POWDER is mainly used as a nutrient source in microbial culture media for microbiological research and biotechnology experiments.