TAPS BUFFER 99% For Biochemistry

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TAPS BUFFER 99% For Biochemistry Specification

EINECS No
249-951-5

Poisonous
NO

Purity
99%

Taste
Neutral

Usage
Used to stabilize pH levels in biological experiments and reactions

Melting Point
Not applicable (decomposes before melting)

Physical Form
White crystalline powder

HS Code
3822.00

Appearance
White crystalline powder

Application
Buffering agent in biochemistry molecular biology and diagnostic assays

Molecular Formula
C7H17NO6S

Molecular Weight
243.28 g/mol

Properties
Excellent pH buffering capacity with minimal interference in biological systems

Density
1.49 Gram per cubic centimeter(g/cm3)

Structural Formula
See chemical reference diagrams for the correct structure

Solubility
Highly soluble in water

Ingredients
99% TAPS buffer (N-tris[hydroxymethyl]methyl-3-aminopropanesulfonic acid)

Grade
Reagent grade

Shape
Crystalline solid

Ph Level
7.2 - 7.5 (in a 0.1M aqueous solution)

CAS No
29915-38-6

Smell
Odorless

Shelf Life
3 years under proper storage conditions

Storage
Store in a cool dry place in a tightly closed container

About TAPS BUFFER 99% For Biochemistry

TAPS BUFFER 99% For Biochemistry is a high-quality, reagent-grade, white crystalline powder widely used as a buffering agent in biochemistry, molecular biology, and diagnostic assays. With a pH level of 7.2 - 7.5 in a 0.1M aqueous solution, it offers excellent pH buffering capacity while ensuring minimal interference in biological systems. This neutral-tasting and odorless buffer is highly soluble in water, making it convenient for stabilizing pH levels in biological experiments and reactions. With a purity of 99% and a molecular weight of 243.28 g/mol, TAPS BUFFER 99% is a reliable choice for researchers and laboratory professionals. It has a shelf life of 3 years under proper storage conditions and is non-poisonous, enhancing its safety profile for various applications.