Product Description
L-CITRULLINE 99% For Biochemistry is a high-purity, stable, and non-hygroscopic white crystalline powder with a slightly sweet taste. It is primarily used as a precursor in nitric oxide production and for improving cardiovascular health. This biochemistry-grade product is widely applied in biochemical research, dietary supplements, and pharmaceutical formulations. With a purity of 99%, it is composed of pure L-Citrulline 99% and exhibits excellent solubility in water and slight solubility in ethanol. Stored properly in a cool, dry, and well-ventilated area, this product has a shelf life of 2 years. Its molecular formula is C6H13N3O3, with a molecular weight of 175.19 g/mol and a neutral pH level ranging from 5.0 to 7.0 in solution.
FAQs of L-CITRULLINE 99% For Biochemistry:
Q: What is the primary application of L-CITRULLINE 99% For Biochemistry?
A: The primary application of L-CITRULLINE 99% For Biochemistry is as a precursor in nitric oxide production and for improving cardiovascular health.
Q: What is the purity level of L-CITRULLINE 99% For Biochemistry?
A: L-CITRULLINE 99% For Biochemistry has a purity level of 99%.
Q: How should L-CITRULLINE 99% For Biochemistry be stored?
A: L-CITRULLINE 99% For Biochemistry should be stored in a cool, dry, and well-ventilated area in a tightly closed container.
Q: What is the shelf life of L-CITRULLINE 99% For Biochemistry?
A: The shelf life of L-CITRULLINE 99% For Biochemistry is 2 years if stored properly.
Q: What is the molecular formula of L-CITRULLINE 99% For Biochemistry?
A: The molecular formula of L-CITRULLINE 99% For Biochemistry is C6H13N3O3.