HEMOGLOBIN POWDER

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MOQ : 100 Grams

HEMOGLOBIN POWDER Specification

Other Names
Hb Powder Globin

Molecular Formula
C2952H4664N812O832S8Fe4

Shape
Fine Powder

Structural Formula
Protein structure with heme groups containing iron

Ph Level
5.07.0

Refractive Rate
Not Available

Taste
Slightly Metallic

Purity
98%

Smell
Characteristic Odor

Density
0.9 Gram per cubic centimeter(g/cm3)

Boiling point
(Decomposes)

HS Code
35040090

Form
Solid

Poisonous
No

Solubility
Partially Soluble in Water

Storage
Store in a cool dry place away from light and moisture

Melting Point
(Decomposes)

Molecular Weight
Approximately 64500 g/mol

Classification
Protein Product

Chemical Name
Hemoglobin

CAS No
9008-02-0

EINECS No
232-681-7

Grade
Food Grade

Standard
ISO 22000

Type
Powder

Usage
Nutritional Supplement Medical Applications Food fortification

Main Material
Hemoglobin Protein

Application
Pharmaceuticals Food Industry Research

About HEMOGLOBIN POWDER

Hemoglobin Powder is a high-quality protein product classified under food grade standards. This fine powder, derived from hemoglobin protein with a purity of 98%, is suitable for various applications in the pharmaceuticals, food industry, and research. It possesses a slightly metallic taste with a characteristic odor and is partially soluble in water. With a molecular weight of approximately 64500 g/mol and a protein structure containing heme groups with iron, this powder is designed for nutritional supplements, medical applications, and food fortification. It meets ISO 22000 standards and should be stored in a cool, dry place away from light and moisture to maintain its integrity.