L-ASPARGINE MONOHYDRATE 99% ARFor Biochemistry

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MOQ : 1000 Grams

L-ASPARGINE MONOHYDRATE 99% ARFor Biochemistry Specification

Smell
Odorless

Solubility
Freely soluble in water insoluble in alcohol

Storage
Store in a cool dry place tightly closed container

Taste
Slightly sweet

Purity
99%

Ph Level
Neutral in aqueous solution

Density
1.59 Gram per cubic centimeter(g/cm3)

HS Code
29241900

Shape
Powder/Crystalline

Boiling point
Decomposes before boiling

Other Names
2-Aminosuccinamide Monohydrate

Molecular Weight
150.13 g/mol

Poisonous
No

Molecular Formula
C4H8N2O3H2O

Form
Solid

Structural Formula
H2NCOCH(NH2)CH2COOHH2O

Melting Point
230-235C (decomposes)

Classification
Amino Acid

Chemical Name
L-Asparagine Monohydrate

CAS No
5794-13-8

EINECS No
227-804-6

Grade
99% AR

Standard
AR (Analytical Reagent)

Type
Biochemical

Usage
Used in biochemistry molecular biology and analytical chemistry

Main Material
L-Asparagine

Application
Biochemistry research diagnostics and chemical synthesis

About L-ASPARGINE MONOHYDRATE 99% ARFor Biochemistry

L-Asparagine Monohydrate 99% AR for Biochemistry is a high-grade amino acid classified biochemical powder used extensively in biochemistry research, diagnostics, and chemical synthesis. With a molecular weight of 150.13 g/mol, this odorless and slightly sweet-tasting powder/crystalline substance is stored in a tightly closed container in cool, dry conditions. Its properties include being non-poisonous, having a neutral pH level in aqueous solution, and demonstrating a purity of 99%. This versatile compound, also known as 2-Aminosuccinamide Monohydrate, finds application in biochemistry, molecular biology, and analytical chemistry due to its solubility in water and insolubility in alcohol.