SODIUM ALGINATE LOW VISCOSITY

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SODIUM ALGINATE LOW VISCOSITY Specification

Usage
Used in food to improve texture; in textiles for sizing and printing; in pharmaceuticals for drug delivery formulations

Properties
Low viscosity good water solubility non-toxic

Shelf Life
2 years if stored properly

Purity
>99%

Appearance
White to off-white powder

Solubility
Soluble in water; insoluble in organic solvents

Ph Level
Approximately 6 to 8

CAS No
9005-38-3

Grade
Food grade Industrial grade

Molecular Weight
216.12 g/mol

Structural Formula
Polymer of -D-mannuronic acid and -L-guluronic acid

Molecular Formula
C6H9NaO7

Application
Thickening agent emulsifier stabilizer in industries such as food textile and pharmaceutical

Taste
Neutral

Physical Form
Powder

Smell
Odorless

Melting Point
Decomposes before melting

Poisonous
NO

Storage
Store in a cool dry place away from direct sunlight

Shape
Amorphous

Density
1.5 Gram per cubic centimeter(g/cm3)

HS Code
39139090

Ingredients
Sodium salt of alginic acid

About SODIUM ALGINATE LOW VISCOSITY

Sodium Alginate Low Viscosity is a white to off-white powder widely used as a thickening agent, emulsifier, and stabilizer in various industries such as food, textile, and pharmaceutical. This non-toxic product is soluble in water, with a neutral taste and odorless smell. With a purity exceeding 99%, it is available in food grade and industrial grade, offering good water solubility and low viscosity. Its molecular formula is C6H9NaO7, and it has a molecular weight of 216.12 g/mol. Ideal for improving texture in food products, sizing and printing in textiles, and drug delivery formulations in pharmaceuticals. Store in a cool, dry place away from direct sunlight for a shelf life of up to 2 years when stored properly.