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DIASTASE (FUNGAL)
DIASTASE (FUNGAL)

DIASTASE (FUNGAL)

MOQ : 100 Grams

DIASTASE (FUNGAL) Specification

  • Poisonous
  • No
  • Purity
  • 99%
  • Solubility
  • Partially soluble in water
  • Other Names
  • Fungal Alpha-Amylase Fungal Diastatic Enzyme
  • Form
  • Solid
  • Storage
  • Store in a cool dry place at temperatures below 25C
  • HS Code
  • 35079090
  • Taste
  • Neutral
  • Ph Level
  • Optimal activity range: 4.5-7.0
  • Density
  • Gram per cubic centimeter(g/cm3)
  • Smell
  • Neutral or slight enzymatic odor
  • Shape
  • Powder or Granules
  • Classification
  • Enzyme
  • Chemical Name
  • Diastase (Fungal)
  • CAS No
  • 9000-92-4
  • EINECS No
  • 232-582-9
  • Grade
  • Food Grade
  • Standard
  • FCC USP
  • Type
  • Fungal Enzyme
  • Usage
  • Used in pharmaceuticals food processing brewing and starch conversion industries
  • Main Material
  • Fungal Diastase
  • Application
  • Digestive aid starch conversion and breakdown of complex carbohydrates
 
 

About DIASTASE (FUNGAL)



Diastase (Fungal), also known as Fungal Alpha-Amylase, is a food-grade enzyme in solid form typically in powder or granules shape with a neutral or slight enzymatic odor. It is widely used in pharmaceuticals, food processing, brewing, and starch conversion industries for digestive aid starch conversion and breakdown of complex carbohydrates. With a purity of 99%, this fungal enzyme is classified under Enzyme type and meets FCC USP standards. It has an optimal activity range at pH level 4.5-7.0 and is non-poisonous. Diastase (Fungal) is partially soluble in water and is stored in a cool, dry place at temperatures below 25C to maintain its effectiveness.

FAQs of DIASTASE (FUNGAL):


Q: What is Diastase (Fungal) used for?

A: Diastase (Fungal) is used as a digestive aid for starch conversion and breakdown of complex carbohydrates in various industries.

Q: How should Diastase (Fungal) be stored?

A: Diastase (Fungal) should be stored in a cool, dry place at temperatures below 25C for optimal effectiveness.

Q: Is Diastase (Fungal) safe for consumption?

A: Yes, Diastase (Fungal) is non-poisonous and safe for consumption in food and pharmaceutical applications.

Q: What is the solubility of Diastase (Fungal)?

A: Diastase (Fungal) is partially soluble in water.

Q: What are the different names for Diastase (Fungal)?

A: Diastase (Fungal) is also known as Fungal Alpha-Amylase and Fungal Diastatic Enzyme.

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