Calcium Acetate

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MOQ : 1 Kilograms

Calcium Acetate Specification

Taste
Slightly bitter

Purity
99% Min

Smell
Mild vinegar-like odor

Storage
Store in a cool dry place away from moisture and incompatible substances

Solubility
Soluble in water insoluble in ethanol

Molecular Formula
C4H6CaO4

Boiling point
Decomposes before boiling

Ph Level
Neutral to slightly basic (6.0 - 8.0)

Melting Point
160C (decomposes)

Other Names
Calcium diacetate Acetate of Lime

Structural Formula
Ca(C2H3O2)2

HS Code
29152990

Poisonous
No

Molecular Weight
158.17 g/mol

Shape
Granular or Powder

Density
1.5 Gram per cubic centimeter(g/cm3)

Form
Solid

Classification
Organic Salt

Chemical Name
Calcium Acetate

CAS No
62-54-4

EINECS No
200-540-9

Grade
Food Grade

Standard
FCC USP

Type
Calcium Compound

Usage
Food additive pharmaceutical applications wastewater treatment

Main Material
Acetic acid and calcium carbonate

Application
Food industry pharmaceuticals industrial processes

About Calcium Acetate

Calcium Acetate

Description :

Calcium Acetate is an Organic Chemical Compound. Other names Acetate of Lime / Calcium Ethanoate.

Specification :
Assay on Dried Material as Calcium Acetate : 99.00 % Mass Min
Water       : 6.0 % Mass Max
Fluoride   : 0.005 % Mass Max
Chloride : 0.05 % Mass Max
Sulphate : 0.05 % Mass Max
Iron    : 10 PPM Max
Arsenic : 2 PPM Max
Heavy Metal ( as Pb )   : 5 PPM Max
pH of 1 % Sol   : 7.0 - 9.0

Applications : -
Calcium Acetate is used in the acetone, acetic acid, acetates, as mordant in dyeing and printing of textiles, stabilizer in resins, additive to calcium soap lubricants, food additive ( as anti mold agent in bakery goods, in sausage) casings, corrosion inhibitor.