CASEIN HYDROLYSATE

Name: CASEIN HYDROLYSATE
Brand: A. B. ENTERPRISES
Price: 4840 INR
Availability: InStock

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MOQ : 500 Grams

CASEIN HYDROLYSATE Specification

Taste
Bland

Molecular Weight
Varies (Peptide Mixture)

HS Code
35040090

Density
0.7 Gram per cubic centimeter(g/cm3)

Solubility
Soluble in Water

Molecular Formula
Varies (Peptide Mixture)

Form
Solid

Poisonous
No

Other Names
Peptone from Casein Milk Protein Hydrolysate

Purity
99%

Storage
Store in a cool dry place away from direct sunlight

Smell
Mild

Structural Formula
(Peptide Mixture)

Shape
Powder

Ph Level
5.5 - 7.5

Classification
Protein Hydrolysate

Chemical Name
Casein Hydrolysate

CAS No
65072-00-6

EINECS No
265-863-9

Grade
Food Grade Pharmaceutical Grade

Standard
ISO Standard

Type
Hydrolyzed Protein

Usage
Nutritional Supplement Additive in Food and Pharmaceuticals

Main Material
Casein (Milk Protein)

Application
Food Industry Pharmaceutical Industry Biotechnology Research

About CASEIN HYDROLYSATE

Our CASEIN HYDROLYSATE is a high-quality protein hydrolysate classified as food and pharmaceutical grade, meeting ISO standards. With a mild smell and a bland taste, this powder-shaped solid is derived from Casein milk protein through a specific chemical process, resulting in a peptide mixture. It is widely used in the food, pharmaceutical, biotechnology, and research industries as a nutritional supplement additive due to its solubility in water and purity level of 99%. This hydrolyzed protein, with a pH level of 5.5 - 7.5, offers a versatile application range, making it a valuable component for various products.