Product Description
BOVINE ALBUMIN FRACTION V POWDER 98% For Microbiology is a high-purity bovine albumin powder specifically designed for microbiology, cell culture, and biochemical research applications. With a molecular weight of 66463 g/mol and a purity of 98%, this neutral-tasting, odorless powder is a protein standard stabilizer and nutrient in laboratory settings. It appears as a fine granular white to off-white powder, soluble in water, with a density of 1.3 g/cm. Stored at 2-8C in a dry and sealed container, it has a shelf life of 24 months under recommended conditions. This laboratory-grade powder is composed of bovine serum albumin fraction V, ensuring optimal solubility and stability for various scientific experiments and studies.
FAQs of BOVINE ALBUMIN FRACTION V POWDER 98% For Microbiology:
Q: Is BOVINE ALBUMIN FRACTION V POWDER 98% suitable for microbiology research?
A: Yes, it is specifically designed for microbiology, cell culture, and biochemical research applications.
Q: How should I store this product?
A: It should be stored at 2-8C in a dry and sealed container.
Q: What is the shelf life of this product?
A: The shelf life is 24 months under recommended conditions.
Q: What is the composition of this powder?
A: It is composed of bovine serum albumin fraction V with a purity of 98%.
Q: In what form does this powder come?
A: It appears as a fine granular white to off-white powder.