Product Description
CASEIN VITAMIN FREE Extra Pure is a premium protein classified as Vitamin Free Extra Pure. It is a neutral-tasting powder mainly used in cell culture laboratory analysis and food processing applications. This odorless powder is insoluble in water but dissolves in alkaline solutions. With a purity level of Extra Pure, this product, also known as Casein Powder Vitamin-Free Casein, meets the standards of Food Grade and Pharmaceutical Grade. It is a solid form of casein, a type of milk protein, suitable for various uses including laboratory reagent, nutritional studies, protein standard, and the food and beverage industry.
FAQs of CASEIN VITAMIN FREE Extra Pure:
Q: Is the CASEIN VITAMIN FREE Extra Pure safe for use?
A: Yes, it is classified as non-poisonous and is safe for handling and consumption.
Q: How should CASEIN VITAMIN FREE be stored?
A: It should be kept in a cool, dry place tightly sealed to maintain its quality.
Q: What is the solubility of CASEIN VITAMIN FREE Extra Pure?
A: It is insoluble in water but can be dissolved in alkaline solutions.
Q: What are the main applications of this product?
A: It is primarily used in cell culture laboratory analysis and food processing.
Q: What is the purity level of CASEIN VITAMIN FREE Extra Pure?
A: It is classified as Extra Pure, ensuring high quality and purity standards.