AGAROSE (M) For Electrophoresis

Name: AGAROSE (M) For Electrophoresis
Brand: A. B. ENTERPRISES
Price: 9000 INR
Availability: InStock

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MOQ : 100 Grams

AGAROSE (M) For Electrophoresis Specification

Ingredients
Agarose (natural polysaccharide derived from seaweed).

Structural Formula
TBD

Taste
TBD

Ph Level
Neutral

Solubility
Soluble in hot water insoluble in organic solvents

Molecular Formula
C24H42O21

Usage
Used in laboratories for preparing agarose gel for analytical and preparative electrophoresis.

Refractive Rate
TBD

CAS No
9012-36-6

EINECS No
TBD

Smell
TBD

Shape
Powder form

Purity
99%

Appearance
White to off-white powder

Properties
High gel strength low melting temperature neutral pH and low electroendosmosis properties.

Application
Specifically used in electrophoresis techniques for separating DNA RNA or proteins.

Melting Point
85-95C

Poisonous
NO

Molecular Weight
594.59 g/mol

Density
Gram per cubic centimeter(g/cm3)

Storage
Store in a cool and dry place protect from moisture.

Shelf Life
2 Years if stored under proper conditions.

Grade
Electrophoresis Grade

HS Code
130239

Physical Form
Powder

About AGAROSE (M) For Electrophoresis

AGAROSE (M) is an electrophoresis-grade powder product specifically designed for use in electrophoresis techniques to separate DNA, RNA, or proteins. With a high gel strength, low melting temperature, neutral pH, and low electroendosmosis properties, this white to off-white powder is derived from Agarose, a natural polysaccharide obtained from seaweed. Soluble in hot water and insoluble in organic solvents, AGAROSE (M) is ideal for preparing agarose gel for analytical and preparative electrophoresis. It has a molecular weight of 594.59 g/mol and a storage shelf life of 2 years under proper conditions.