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D (+) SUCROSE 99.5% Molecular Biology
D (+) SUCROSE 99.5% Molecular Biology

D (+) SUCROSE 99.5% Molecular Biology

D (+) SUCROSE 99.5% Molecular Biology Specification

  • Taste
  • Sweet
  • Molecular Formula
  • C12H22O11
  • Other Names
  • Table Sugar Cane Sugar Beet Sugar
  • Storage
  • Keep in a cool dry place. Store at room temperature away from moisture.
  • Form
  • Solid
  • Molecular Weight
  • 342.30 g/mol
  • Melting Point
  • 185C (365F)
  • Poisonous
  • No
  • Purity
  • 99.5%
  • Ph Level
  • Neutral in Solution (~7)
  • Structural Formula
  • C12H22O11 (Disaccharide composed of glucose and fructose units)
  • Boiling point
  • Decomposes before boiling
  • HS Code
  • 170199
  • Density
  • 1.580 Gram per cubic centimeter(g/cm3)
  • Solubility
  • Highly soluble in water
  • Shape
  • Granules or Crystalline Powder
  • Smell
  • Odorless
  • Classification
  • Sugar / Carbohydrate
  • Chemical Name
  • D (+) Sucrose
  • CAS No
  • 57-50-1
  • EINECS No
  • 200-334-9
  • Grade
  • Molecular Biology Grade
  • Standard
  • 99.5%
  • Type
  • Organic Compound
  • Usage
  • Research Molecular Biology Applications
  • Main Material
  • Sucrose
  • Application
  • Used as a cryoprotectant carbon source in microbiology and reagent in biochemistry experiments
 
 

About D (+) SUCROSE 99.5% Molecular Biology



D(+) Sucrose 99.5% Molecular Biology is a high-grade sugar/carbohydrate classified product, available in solid form as granules or crystalline powder. It is neutral in solution with a sweet taste and has a molecular weight of 342.30 g/mol. This organic compound stands out with its application in research molecular biology, serving as a cryoprotectant carbon source in microbiology and a reagent in biochemistry experiments. With a purity level of 99.5%, it is highly soluble in water and can be stored in a cool, dry place at room temperature. Ideal for various molecular biology applications, D(+) Sucrose is a reliable choice for laboratories and scientific research environments.

FAQs of D (+) SUCROSE 99.5% Molecular Biology:


Q: What is the grade of D(+) Sucrose 99.5% Molecular Biology?

A: D(+) Sucrose 99.5% Molecular Biology is classified as Molecular Biology Grade.

Q: What are the main applications of this product?

A: It is used as a cryoprotectant carbon source in microbiology and as a reagent in biochemistry experiments.

Q: Is D(+) Sucrose 99.5% Molecular Biology poisonous?

A: No, it is not poisonous.

Q: What is the molecular formula of D(+) Sucrose?

A: The molecular formula is C12H22O11, a disaccharide composed of glucose and fructose units.

Q: What is the solubility of D(+) Sucrose 99.5% Molecular Biology?

A: It is highly soluble in water.

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