About Sodium carboxy methyl cellulose
| CAS Number | 9004-32-4 |
| Appearance | Solid. (Powdered solid.) |
| Odour | Odorless. |
| Solubiliy | Easily soluble in cold water. |
| Melting point | 300 ºC |
| Auto Ignition | 370°C |
| Density | 1,6g/cm3 |
| Use | It is widely used to Toothpaste industry, Food industry, Architecture industry, ceramics industry, Oil industry, Paper-making industry and detergent, tobacco, battery, textile, electric welding industry. |
| Storage | Keep container dry. Keep in a cool place. Ground all equipment containing material. Keep container tightly closed. Keep in a cool, well-ventilated place. |
Versatile Functional AdditiveSodium carboxymethyl cellulose is prized for its multifaceted roles as a thickener, binder, stabilizer, emulsifier, and suspending agent. Its wide solubility profile enables use in an array of formulations, boosting quality and consistency in both industrial and consumer products.
Purity and Quality AssuranceProduced to rigorous standards, this CMC boasts a minimum purity of 98% and complies with stringent requirements for heavy metals and arsenic. Each batch is carefully screened for particle uniformity, meeting both food and pharmaceutical safety benchmarks for reliable application.
Broad Industrial ApplicationsFrom improving dough texture in foods to enhancing fluid loss control in oil drilling, sodium carboxymethyl cellulose adapts to diverse industries. It is equally important in textiles, ceramics, adhesives, paints, and detergent formulations, highlighting its flexibility and value as a staple ingredient.
FAQs of Sodium carboxy methyl cellulose:
Q: How is sodium carboxymethyl cellulose typically used across different industries?
A: Sodium carboxymethyl cellulose is utilized as a thickener, binder, stabilizer, emulsifier, and suspending agent. Industries such as food, pharmaceuticals, textiles, ceramics, detergents, paper, oil drilling, adhesives, and paints rely on CMC to improve texture, consistency, and product stability.
Q: What are the storage recommendations and shelf life for sodium carboxymethyl cellulose?
A: This product should be stored in a cool, dry place, away from moisture and direct sunlight. When properly stored, sodium carboxymethyl cellulose maintains optimal quality for up to 2 years from the date of production.
Q: Where does sodium carboxymethyl cellulose excel in the food industry?
A: In the food sector, CMC acts as a stabilizer and thickener in products such as sauces, ice creams, and baked goods. It enhances viscosity, prevents ingredient separation, and contributes to improved texture and shelf stability.
Q: What benefits does sodium carboxymethyl cellulose offer to manufacturers?
A: Manufacturers benefit from CMCs high purity, excellent solubility, and adaptability to a wide pH range. It delivers consistent viscosity and performance, which is crucial for efficient production and high-quality end products.
Q: How does the degree of substitution (DS) affect the properties of sodium carboxymethyl cellulose?
A: A DS of 0.61.2 indicates the average number of carboxymethyl groups substituted per glucose unit, influencing both solubility and viscosity. A higher DS generally enhances water solubility and improves the polymers thickening ability, making it more versatile for specialized applications.
Q: When should sodium carboxymethyl cellulose be added during processing?
A: CMC is typically added during the wet phase of production, dissolved in cold or hot water, to ensure uniform dispersion and optimal thickening or stabilizing properties in the final product.