TREHALOSE 99% For Biochemistry

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TREHALOSE 99% For Biochemistry Specification

Appearance
White crystalline powder

Taste
Sweet

Grade
Biochemical grade

Shelf Life
2 years under recommended storage conditions

EINECS No
202-739-6

Poisonous
NO

CAS No
6138-23-4

Molecular Weight
342.30 g/mol

Purity
99%

Molecular Formula
C12H22O11

HS Code
294000

Refractive Rate
Not Applicable

Melting Point
97°C

Smell
Odorless

Physical Form
White crystalline powder

Solubility
Highly soluble in water

Structural Formula
C12H22O11 (glucosyl glucopyranoside)

Ph Level
5.0 - 6.7 (10% solution in water)

Properties
Non-reducing sugar stable under high temperature and acidic conditions

Shape
Powder-like

Density
1.58 Gram per cubic centimeter(g/cm3)

Application
Used in biochemistry cryopreservation cosmetics and as a stabilizer for sensitive biomolecules

Storage
Store in a cool dry place; keep container tightly closed

Usage
Can be used as a food additive cryoprotectant and ingredient in pharmaceuticals or biotech applications

Ingredients
99% pure trehalose

About TREHALOSE 99% For Biochemistry

TREHALOSE 99% For Biochemistry is a white crystalline powder with a sweet taste and odorless smell. It is highly soluble in water and is widely used in biochemistry, cryopreservation, cosmetics, and as a stabilizer for sensitive biomolecules. This 99% pure trehalose is a non-reducing sugar that remains stable under high temperature and acidic conditions. With a molecular weight of 342.30 g/mol and melting point at 97C, it is perfect for various applications in the food, pharmaceutical, and biotech industries.