AGAROSE TYPE A Molecular Biology

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MOQ : 100 Grams

AGAROSE TYPE A Molecular Biology Specification

Boiling point
(decomposes)

HS Code
39139000

Melting Point
88-95 C

Molecular Weight
Variable (depends on polymerization)

Shape
Powder

Storage
Store in a cool dry place

Solubility
Soluble in hot water insoluble in cold water

Poisonous
No

Ph Level
Neutral (pH 6-8 in solution)

Smell
Odorless

Purity
99%

Other Names
Agar Gel Agarose Gel

Structural Formula
Polysaccharide polymer with alternating D-galactose and 36-anhydro-L-galactopyranose units

Molecular Formula
(C12H18O9)n

Form
Powder

Taste
Tasteless

Classification
Biochemical Reagent

Chemical Name
Agarose

CAS No
9012-36-6

EINECS No
232-731-8

Grade
Molecular Biology Grade

Standard
High purity

Type
Polysaccharide

Usage
Gel electrophoresis and molecular biology applications

Main Material
Agarose

Application
Molecular biology protein and DNA electrophoresis

About AGAROSE TYPE A Molecular Biology

AGAROSE TYPE A Molecular Biology is a high-purity Biochemical Reagent used in molecular biology applications such as protein and DNA electrophoresis. This graded powder is odorless, non-poisonous, and tasteless, making it safe for laboratory use. With a molecular formula of (C12H18O9)n, it is soluble in hot water and ideal for gel electrophoresis. AGAROSE TYPE A boasts a purity of 99% and a neutral pH level. Its structural formula consists of a polysaccharide polymer with alternating D-galactose and 3,6-anhydro-L-galactopyranose units, offering versatility in various research settings.

FAQs of AGAROSE TYPE A Molecular Biology:

Q: What is the main application of AGAROSE TYPE A Molecular Biology?

A: AGAROSE TYPE A is primarily used in molecular biology applications such as protein and DNA electrophoresis.

Q: Is AGAROSE TYPE A safe to handle in the laboratory?

A: Yes, AGAROSE TYPE A is odorless, non-poisonous, and tasteless, ensuring safe handling during experiments.

Q: What is the solubility of AGAROSE TYPE A?

A: AGAROSE TYPE A is soluble in hot water but insoluble in cold water, making it ideal for specific laboratory procedures.

Q: What is the purity level of AGAROSE TYPE A?

A: AGAROSE TYPE A contains a purity of 99%, ensuring accurate and reliable results in molecular biology experiments.

Q: What is the structural composition of AGAROSE TYPE A?

A: AGAROSE TYPE A has a polysaccharide polymer structure with alternating D-galactose and 3,6-anhydro-L-galactopyranose units, providing stability and versatility in research applications.

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