Product Description
CALCIUM CHLORIDE DIHYDRATE 99.50% Molecular Biology is a high-purity grade chemical commonly used as a buffering agent, desiccant, and food additive in molecular biology applications. It appears as odorless white crystalline powder or granules with a salty taste. With a purity of 99.50%, it is highly soluble in water and moderately soluble in alcohol, making it ideal for various laboratory settings. This product is hygroscopic, moisture-absorbing, and stored best in a cool, dry, and well-ventilated area. Its molecular formula CaCl22H2O and molecular weight of 147.01 g/mol ensure its quality for molecular biology requirements.
FAQs of CALCIUM CHLORIDE DIHYDRATE 99.50% Molecular Biology:
Q: What are the common applications of CALCIUM CHLORIDE DIHYDRATE 99.50% Molecular Biology?
A: It is used as a buffering agent, desiccant, and food additive in molecular biology applications.
Q: Can this product be harmful if ingested?
A: No, it is not poisonous.
Q: What is the appearance of CALCIUM CHLORIDE DIHYDRATE 99.50% Molecular Biology?
A: It appears as white crystalline powder or granules.
Q: What is the shelf life of this product?
A: It has a shelf life of 2 years under proper storage conditions.
Q: In what types of settings is this product commonly used?
A: This product is used in buffers, laboratory settings, and as a dehydration agent.