CHITIN Extra Pure

Name: CHITIN Extra Pure
Brand: A. B. ENTERPRISES
Price: 2100 INR
Availability: InStock

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MOQ : 1 Kilograms

CHITIN Extra Pure Specification

Shape
Irregular flakes or granulated powder

Density
1.425 Gram per cubic centimeter(g/cm3)

Shelf Life
2 years when stored properly

Application
Used in agriculture pharmaceuticals cosmetics and as a food additive

Solubility
Insoluble in water soluble in dilute acids

Molecular Formula
C8H13NO5

Properties
Biocompatible biodegradable and hydrophilic

Grade
Extra Pure

Purity
95%

Poisonous
NO

Smell
Odorless

Appearance
White to off-white powder

Taste
Neutral

Physical Form
Powder or flakes

Ph Level
6.0-7.0 (in suspension)

Usage
For biopolymer production tissue engineering filter aid and food thickening

Molecular Weight
203.19 g/mol

EINECS No
215-744-7

Structural Formula
Linear polysaccharide of N-acetylglucosamine

Ingredients
95% Chitin trace amounts of impurities

CAS No
1398-61-4

Storage
Store in a cool dry and well-ventilated area

HS Code
39139090

Melting Point
275C (decomposes)

About CHITIN Extra Pure

CHITIN Extra Pure is a high-quality biopolymer powder or flakes with a neutral taste and odorless smell. With a purity of 95%, it is widely used in agriculture, pharmaceuticals, cosmetics, and food industries for various applications like tissue engineering, filter aid production, and food thickening. Its biocompatible, biodegradable, and hydrophilic properties make it a versatile ingredient. Stored properly, this product has a shelf life of 2 years. CHITIN Extra Pure is insoluble in water but soluble in dilute acids, with a melting point at 275C. This white to off-white powder has an irregular shape and is composed of N-acetylglucosamine, making it suitable for diverse industrial uses.

FAQs of CHITIN Extra Pure:

Q: What are the main applications of CHITIN Extra Pure?

A: CHITIN Extra Pure is commonly used in agriculture, pharmaceuticals, cosmetics, and food industries for purposes such as tissue engineering, filter aid production, and food thickening.