D-FRUCTOSE Extra Pure

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D-FRUCTOSE Extra Pure Specification

Storage
Store in a dry and cool location away from direct sunlight

Melting Point
103 C (anhydrous)

Taste
Sweet

Shape
Crystalline

Solubility
Highly soluble in water

Boiling point
Decomposes before boiling

Structural Formula
CH2OH-(CHOH)3-C=O-CH2OH

Ph Level
Neutral (in aqueous solution)

HS Code
17025000

Poisonous
No

Other Names
Fruit sugar Levulose

Form
Solid

Molecular Weight
180.16 g/mol

Density
1.59 Gram per cubic centimeter(g/cm3)

Smell
Odorless

Molecular Formula
C6H12O6

Purity
99%

Classification
Sugar

Chemical Name
D-Fructose

CAS No
57-48-7

EINECS No
200-333-3

Grade
Extra Pure

Standard
Analytical Reagent Grade

Type
Monosaccharide

Usage
Food and beverage additive laboratory reagent pharmaceutical applications

Main Material
Fructose

Application
Sweetener energy source in metabolism food processing

About D-FRUCTOSE Extra Pure

D-Fructose Extra Pure is a crystalline, solid sugar classified as a monosaccharide, with a sweet taste and odorless smell. Highly soluble in water, it serves as a sweetener and energy source in metabolism and food processing. With a neutral pH level, it is widely used in food and beverage additives, laboratory reagents, and pharmaceutical applications. This Analytical Reagent Grade product has a purity of 99%, a molecular weight of 180.16 g/mol, and a molecular formula of C6H12O6. Its structural formula is CH2OH-(CHOH)3-C=O-CH2OH. Store this product in a dry, cool place away from direct sunlight to maintain its quality for various industrial uses.