CITRIC ACID ANHYDROUS 99.5% AR

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MOQ : 5000 Grams

CITRIC ACID ANHYDROUS 99.5% AR Specification

Structural Formula
C(=O)(C(O)(CO)C(=O)O)O

Boiling point
Decomposes before boiling

Molecular Formula
C6H8O7

Poisonous
No

Taste
Slightly acidic

Storage
Store in a cool dry and well-ventilated area away from incompatible substances.

Solubility
Very soluble in water; soluble in alcohol.

Density
1.665 Gram per cubic centimeter(g/cm3)

Smell
Odorless

Other Names
2-Hydroxy-123-propane-tricarboxylic Acid

Melting Point
153C

HS Code
29181400

Form
Solid

Shape
Granular or Crystal

Molecular Weight
192.12 g/mol

Ph Level
1.8 (1% solution)

Purity
99.5%

Classification
Acid

Chemical Name
Citric Acid Anhydrous

CAS No
77-92-9

EINECS No
201-069-1

Grade
AR (Analytical Reagent)

Standard
99.5%

Type
Organic Acid

Usage
Used as an acidulant flavoring agent preservative or pH buffer in food beverages pharmaceuticals cosmetics and industrial applications.

Main Material
Citric Acid

Application
Food and Beverage Industry Pharmaceuticals Cosmetics and Industrial Processes

About CITRIC ACID ANHYDROUS 99.5% AR

Citric Acid Anhydrous 99.5% AR is a versatile product widely used in the food and beverage industry, pharmaceuticals, cosmetics, and various industrial processes. It is available in granular or crystal form with a slightly acidic taste and is classified as an AR (Analytical Reagent) grade acid. This odorless solid, with a density of 1.665 g/cm3, is soluble in water and alcohol. With a purity of 99.5%, Citric Acid Anhydrous is a key ingredient for acidulant, flavoring, preservative, and pH buffer applications. Its molecular formula C6H8O7 and molecular weight 192.12 g/mol make it a crucial component in various products. Ensure proper storage in a cool, dry, and well-ventilated area away from incompatible substances as per EINECS No: 201-069-1.