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STARCH MAIZE (CORN)  Extra Pure
STARCH MAIZE (CORN)  Extra Pure

STARCH MAIZE (CORN) Extra Pure

STARCH MAIZE (CORN) Extra Pure Specification

  • Poisonous
  • No
  • Density
  • 1.5 Gram per cubic centimeter(g/cm3)
  • Melting Point
  • Decomposes before melting
  • Taste
  • Neutral slightly sweet
  • Storage
  • Store in a cool dry place away from moisture
  • Purity
  • 99%
  • Molecular Weight
  • Variable (depends on polymer length)
  • Solubility
  • Insoluble in cold water disperses in hot water
  • Ph Level
  • 5.0 - 7.0 (10% solution)
  • Smell
  • Odorless
  • Molecular Formula
  • (C6H10O5)n
  • Other Names
  • Corn Starch Cornflour
  • Form
  • Solid
  • HS Code
  • 11081200
  • Shape
  • Powder
  • Structural Formula
  • Polysaccharide consisting of a linear or branched chain of glucose units
  • Classification
  • Food Additive
  • Chemical Name
  • Starch Maize (Corn)
  • CAS No
  • 9005-25-8
  • EINECS No
  • 232-679-6
  • Grade
  • Extra Pure
  • Standard
  • Food Grade
  • Type
  • Carbohydrate Polymer
  • Usage
  • Thickening agent stabilizer coating filler
  • Main Material
  • Maize (Corn) Starch
  • Application
  • Food & Beverage Pharmaceuticals Paper Production
 
 

About STARCH MAIZE (CORN) Extra Pure



STARCH MAIZE (CORN) Extra Pure is a high-quality food additive classified as a carbohydrate polymer. It is a white, odorless powder with a neutral slightly sweet taste, ideal for use as a thickening agent, stabilizer, coating, and filler in various industries such as food & beverage, pharmaceuticals, and paper production. This starch, derived from maize (corn), boasts a purity of 99% and is insoluble in cold water but disperses in hot water. With a molecular formula of (C6H10O5)n and a density of 1.5 g/cm3, it meets the food grade standard and offers a Ph level of 5.0 - 7.0 (10% solution).

FAQs of STARCH MAIZE (CORN) Extra Pure:


Q: Is STARCH MAIZE (CORN) Extra Pure suitable for use in food products?

A: Yes, STARCH MAIZE (CORN) Extra Pure is classified as a food additive and is widely used in various food applications due to its high purity and food grade standard.

Q: What industries can benefit from using this product?

A: This product is versatile and finds applications in industries such as food & beverage, pharmaceuticals, and paper production as a thickening agent, stabilizer, coating, and filler.

Q: How should STARCH MAIZE (CORN) Extra Pure be stored?

A: It is recommended to store STARCH MAIZE (CORN) Extra Pure in a cool, dry place away from moisture to maintain its quality and properties.

Q: Is this product safe for consumption?

A: Yes, this starch is odorless, tasteless, and non-poisonous, making it safe for use in various applications.

Q: Can STARCH MAIZE (CORN) Extra Pure be dissolved in water?

A: While it is insoluble in cold water, STARCH MAIZE (CORN) Extra Pure disperses in hot water, making it versatile for different formulations.

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