Product Description
DEXTROSE ANHYDROUS Extra Pure is a high-quality sugar and carbohydrate classified product known for its exceptional purity. It is a white crystalline powder with a sweet taste, odorless smell, and non-poisonous properties. Widely used in the food industry, pharmaceutical formulations, fermentation processes, and medical treatments, this product meets the standards of USP/BP/EP/FCC. With a molecular weight of 180.16 g/mol and a density of 1.54 g/cm3, it has a melting point of 146C and a pH level ranging from 5.0-7.0 in aqueous solution. DEXTROSE ANHYDROUS Extra Pure, also known as Glucose Anhydrous D-Glucose, is water-soluble and extensively utilized as a food additive, pharmaceutical excipient, and for various industrial applications.
FAQs of DEXTROSE ANHYDROUS Extra Pure:
Q: What are the main applications of DEXTROSE ANHYDROUS Extra Pure?
A: DEXTROSE ANHYDROUS Extra Pure is commonly used in the food industry, pharmaceutical formulations, fermentation processes, and medical treatments.
Q: What is the purity level of DEXTROSE ANHYDROUS Extra Pure?
A: DEXTROSE ANHYDROUS Extra Pure has a purity of 99.5%.
Q: Is DEXTROSE ANHYDROUS Extra Pure water-soluble?
A: Yes, DEXTROSE ANHYDROUS Extra Pure is water-soluble.
Q: What are the storage recommendations for DEXTROSE ANHYDROUS Extra Pure?
A: It is advised to store DEXTROSE ANHYDROUS Extra Pure in a cool, dry place with tightly closed packaging.
Q: What are the standard certifications met by DEXTROSE ANHYDROUS Extra Pure?
A: DEXTROSE ANHYDROUS Extra Pure meets the standards of USP/BP/EP/FCC.