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SALICIN 99% For Microbiology
SALICIN 99% For Microbiology

SALICIN 99% For Microbiology

SALICIN 99% For Microbiology Specification

  • Shape
  • Irregular crystalline form
  • Molecular Weight
  • 286.28 g/mol
  • Properties
  • Natural glucoside of salicyl alcohol exhibits anti-inflammatory and analgesic properties.
  • Molecular Formula
  • C13H18O7
  • Ph Level
  • Neutral (approximately 7 in solution)
  • Appearance
  • White crystalline powder
  • Shelf Life
  • 2 years under proper storage conditions
  • Ingredients
  • Salicin (minimum 99%) trace impurities
  • Structural Formula
  • C13H18O7
  • Usage
  • Primarily used in microbiology research pharmaceutical synthesis and chemical studies.
  • Melting Point
  • 198-200C
  • Smell
  • Odorless
  • Density
  • 1.48 Gram per cubic centimeter(g/cm3)
  • HS Code
  • 29389090
  • EINECS No
  • 205-330-9
  • Purity
  • 99%
  • Grade
  • Research grade
  • Physical Form
  • White crystalline powder
  • Solubility
  • Soluble in water and alcohol
  • CAS No
  • 138-52-3
 
 

About SALICIN 99% For Microbiology



Salicin 99% for Microbiology is a white crystalline powder of irregular crystalline form, with a melting point of 198-200C. It is odorless and has a purity of 99%. This natural glucoside of salicyl alcohol is primarily used in microbiology research, pharmaceutical synthesis, and chemical studies. With a shelf life of 2 years under proper storage conditions, this product is soluble in water and alcohol. Salicin exhibits anti-inflammatory and analgesic properties, making it a valuable ingredient in various applications.

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