ADENOSINE 5'-DIPHOSPHORIC ACID DISODIUM SALT 98% For Biochemistry

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ADENOSINE 5'-DIPHOSPHORIC ACID DISODIUM SALT 98% For Biochemistry Specification

EINECS No
240-329-4

Taste
Slightly bitter

Solubility
Freely soluble in water insoluble in alcohol

Molecular Formula
C10H14N5Na2O10P2

Shape
Amorphous or crystalline depending on processing

Purity
98%

Melting Point
Decomposes before reaching melting point

Smell
Odorless

HS Code
29349990

Shelf Life
2 years if stored under appropriate conditions

Molecular Weight
481.18 g/mol

Appearance
White to off-white powder

Storage
Store at -20C keep container tightly closed and dry

Ingredients
Adenosine 5-diphosphoric acid disodium salt as the main ingredient with no additives

Structural Formula
C10H14N5Na2O10P2 (displays specific molecular structure in 2D or 3D chemical models)

Usage
As a substrate in enzymatic reactions and a research chemical in biochemical laboratories

Application
Used in biochemical research including enzyme studies and energy transfer reactions

Physical Form
White crystalline powder

CAS No
16178-48-6

Properties
High purity biochemical compound with energy-transfer properties

Grade
Biochemical grade 98% purity

Ph Level
Approximately 4.0 to 5.5 (for a 1% aqueous solution)

Poisonous
NO

Density
Gram per cubic centimeter(g/cm3)

About ADENOSINE 5'-DIPHOSPHORIC ACID DISODIUM SALT 98% For Biochemistry

ADENOSINE 5-DIPHOSPHORIC ACID DISODIUM SALT 98% for Biochemistry is a high-purity biochemical compound primarily used in biochemical research, including enzyme studies and energy transfer reactions. It is a white crystalline powder with an odorless smell and a slightly bitter taste. The product is biochemically graded with a purity of 98%, making it ideal as a substrate in enzymatic reactions and a research chemical in biochemical laboratories. Its molecular formula is C10H14N5Na2O10P2, and it has a molecular weight of 481.18 g/mol. This compound is freely soluble in water but insoluble in alcohol, with a pH level ranging from approximately 4.0 to 5.5. With a shelf life of 2 years when stored under appropriate conditions at -20C, this product is a valuable asset in various biochemical applications.