Product Description
ACETIC ACID GLACIAL 99.7% AR is a high-quality Analytical Reagent grade liquid with a purity of 99.7%. It is a colorless organic acid commonly used in laboratories, food preservation, pharmaceuticals, dyes, and polymers. This corrosive liquid has a strong vinegar-like odor and should be stored away from ignition sources and oxidizing agents. With a molecular weight of 60.05 g/mol, it is primarily utilized in chemical synthesis, as a laboratory reagent, and as a food additive. ACETIC ACID GLACIAL 99.7% AR has a boiling point of 118.1C and a sharp sour taste when diluted, although direct tasting is unsafe. It is classified as Glacial Acetic Acid and is miscible with water, ethanol, and ether.
FAQs of ACETIC ACID GLACIAL 99.7% AR:
Q: Is ACETIC ACID GLACIAL 99.7% AR safe for direct tasting?
A: No, direct tasting of ACETIC ACID GLACIAL 99.7% AR is not safe due to its corrosive nature.
Q: What are the common applications of ACETIC ACID GLACIAL 99.7% AR?
A: ACETIC ACID GLACIAL 99.7% AR is commonly used in laboratories, food preservation, pharmaceuticals, dyes, and polymers.
Q: How should ACETIC ACID GLACIAL 99.7% AR be stored?
A: It should be stored in a cool, dry, and well-ventilated area away from ignition sources and oxidizing agents.
Q: What is the molecular formula of ACETIC ACID GLACIAL 99.7% AR?
A: The molecular formula of ACETIC ACID GLACIAL 99.7% AR is C2H4O2.
Q: Can ACETIC ACID GLACIAL 99.7% AR be used in food additives?
A: Yes, ACETIC ACID GLACIAL 99.7% AR is commonly used as a food additive in various products.