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ACETIC ACID GLACIAL 99.7% AR
ACETIC ACID GLACIAL 99.7% AR

ACETIC ACID GLACIAL 99.7% AR

MOQ : 2500 Milliliters

ACETIC ACID GLACIAL 99.7% AR Specification

  • Taste
  • Sharp sour taste (when diluted but not safe for direct tasting)
  • Solubility
  • Miscible with water ethanol and ether
  • Smell
  • Strong vinegar-like odor
  • Molecular Weight
  • 60.05 g/mol
  • Other Names
  • Ethanoic Acid Methanecarboxylic Acid
  • Refractive Rate
  • 1.371 (at 20C)
  • Structural Formula
  • CH3COOH
  • Melting Point
  • 16.6C (solidifies at room temperature in winter conditions)
  • Density
  • 1.049 Gram per cubic centimeter(g/cm3)
  • Storage
  • Store in a cool dry and well-ventilated area away from sources of ignition and oxidizing agents
  • Boiling point
  • 118.1C (at 760 mmHg)
  • HS Code
  • 29152100
  • Purity
  • 99.7%
  • Poisonous
  • No
  • Ph Level
  • 2.4 (at 1M solution)
  • Shape
  • Liquid
  • Form
  • Colorless liquid
  • Molecular Formula
  • C2H4O2
  • Classification
  • Organic acid
  • Chemical Name
  • Acetic Acid
  • CAS No
  • 64-19-7
  • EINECS No
  • 200-580-7
  • Grade
  • 99.7% AR (Analytical Reagent)
  • Standard
  • AR Grade
  • Type
  • Glacial Acetic Acid
  • Usage
  • Chemical synthesis laboratory reagent and food additive
  • Main Material
  • Acetic Acid
  • Application
  • Laboratories food preservation pharmaceuticals dyes and polymers
 
 

About ACETIC ACID GLACIAL 99.7% AR



ACETIC ACID GLACIAL 99.7% AR is a high-quality Analytical Reagent grade liquid with a purity of 99.7%. It is a colorless organic acid commonly used in laboratories, food preservation, pharmaceuticals, dyes, and polymers. This corrosive liquid has a strong vinegar-like odor and should be stored away from ignition sources and oxidizing agents. With a molecular weight of 60.05 g/mol, it is primarily utilized in chemical synthesis, as a laboratory reagent, and as a food additive. ACETIC ACID GLACIAL 99.7% AR has a boiling point of 118.1C and a sharp sour taste when diluted, although direct tasting is unsafe. It is classified as Glacial Acetic Acid and is miscible with water, ethanol, and ether.

FAQs of ACETIC ACID GLACIAL 99.7% AR:


Q: Is ACETIC ACID GLACIAL 99.7% AR safe for direct tasting?

A: No, direct tasting of ACETIC ACID GLACIAL 99.7% AR is not safe due to its corrosive nature.

Q: What are the common applications of ACETIC ACID GLACIAL 99.7% AR?

A: ACETIC ACID GLACIAL 99.7% AR is commonly used in laboratories, food preservation, pharmaceuticals, dyes, and polymers.

Q: How should ACETIC ACID GLACIAL 99.7% AR be stored?

A: It should be stored in a cool, dry, and well-ventilated area away from ignition sources and oxidizing agents.

Q: What is the molecular formula of ACETIC ACID GLACIAL 99.7% AR?

A: The molecular formula of ACETIC ACID GLACIAL 99.7% AR is C2H4O2.

Q: Can ACETIC ACID GLACIAL 99.7% AR be used in food additives?

A: Yes, ACETIC ACID GLACIAL 99.7% AR is commonly used as a food additive in various products.

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