GUM TRAGACANTH

852.5 INR

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Product Details:

Refractive Rate Not available
Ph Level Approximately 6.0 to 7.5 in aqueous solution
Purity Typically >99%
Storage Store in a cool dry place away from moisture and direct sunlight
Molecular Formula Complex Polysaccharide Mixture
Density 0.45 Gram per cubic centimeter(g/cm3)
HS Code 1301200000
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GUM TRAGACANTH Price And Quantity

Minimum Order Quantity 500 Gram
Price 852.5 INR

GUM TRAGACANTH Product Specifications

Structural Formula Long chain polysaccharides of galacturonic acid galactose and arabinose
Grade Food Grade Pharmaceutical Grade
Application Food industry (sauces dressings beverages) pharmaceuticals (binder in tablets) cosmetics (emulsions creams) textile industry (fabric adhesives)
Melting Point Decomposes without melting
Taste Bland
Form Solid
Other Names Dragon Gum Shiraz Gum Gum Elect Gum Dragon
Usage Thickening agent stabilizer emulsifier binder in food pharmaceuticals and cosmetics
Solubility Partially soluble in water forms a viscous gel when hydrated
Shape Powder Flakes Granules
Classification Natural Gum
Smell Odorless
Poisonous NO
Main Material Tragacanth gum derived from the plant Astragalus species
Ph Level Approximately 6.0 to 7.5 in aqueous solution
EINECS No 232-552-5
CAS No 9000-65-1
Chemical Name Gum Tragacanth
Refractive Rate Not available
HS Code 1301200000
Molecular Weight Varies (due to its complex nature)
Type Natural Polysaccharide
Molecular Formula Complex Polysaccharide Mixture
Storage Store in a cool dry place away from moisture and direct sunlight
Purity Typically >99%
Standard BP (British Pharmacopoeia) USP (United States Pharmacopeia) FCC (Food Chemicals Codex)
Density 0.45 Gram per cubic centimeter(g/cm3)

Product Description

Gum Tragacanth, a natural polysaccharide derived from Astragalus species, is a multifaceted product suited for various industries including food, pharmaceuticals, cosmetics, and textiles. With applications as a thickening agent, stabilizer, emulsifier, and binder, it is esteemed for its purity exceeding 99%. This odorless powder comes in solid form with a taste classified as bland, making it an ideal choice for use in sauces, dressings, beverages, tablets, creams, emulsions, fabric adhesives, and more. With a molecular formula of complex polysaccharide mixture and a storage requirement in a cool, dry place, Gum Tragacanth conforms to BP, USP, and FCC standards.

FAQs of GUM TRAGACANTH:

Q: What is the main application of Gum Tragacanth?

A: Gum Tragacanth finds widespread application in the food industry for sauces, dressings, and beverages, pharmaceuticals as a binder in tablets, cosmetics in emulsions and creams, and the textile industry for fabric adhesives.

Q: How should Gum Tragacanth be stored?

A: It is recommended to store Gum Tragacanth in a cool, dry place away from moisture and direct sunlight to maintain its quality.

Q: What is the purity level of Gum Tragacanth?

A: Gum Tragacanth typically exhibits a purity level exceeding 99%, ensuring high quality and performance in various applications.

Q: What are the standards that Gum Tragacanth conforms to?

A: Gum Tragacanth conforms to BP (British Pharmacopoeia), USP (United States Pharmacopeia), and FCC (Food Chemicals Codex) standards, ensuring its quality and safety.

Q: What is the molecular formula of Gum Tragacanth?

A: Gum Tragacanth is a complex polysaccharide mixture with no defined molecular formula due to its complex nature.

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