STARCH POTATO Extra Pure

STARCH POTATO Extra Pure

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STARCH POTATO Extra Pure

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STARCH POTATO Extra Pure Specification

Molecular Formula
(C6H10O5)n

Solubility
Insoluble in cold water; forms a gel in hot water

Ph Level
5.0 - 8.0

Smell
Odorless

Form
Solid

Purity
99%

Molecular Weight
Variable (depends on polymer chain length)

HS Code
11081300

Density
1.5 Gram per cubic centimeter(g/cm3)

Taste
Tasteless

Poisonous
No

Other Names
Potato Flour Potato Extract

Structural Formula
Repeating glucose units linked by -14 and -16 glycosidic bonds

Melting Point
Decomposes before melting

Shape
Powder

Storage
Store in a cool dry place away from moisture

Classification
Polysaccharide

Chemical Name
Potato Starch

CAS No
9005-25-8

EINECS No
232-679-6

Grade
Extra Pure

Standard
Food Grade / Analytical Grade

Type
Starch

Usage
Used in food processing industrial applications and as a thickening agent

Main Material
Potato

Application
Food industry textile industry paper industry adhesives

About STARCH POTATO Extra Pure

STARCH POTATO Extra Pure is a top-grade polysaccharide derived from potatoes with a purity of 99%. This odorless powder, classified as non-poisonous, finds applications in various industries such as food, textile, paper, and adhesives. With its tasteless nature and solid form, it serves as an essential ingredient in food processing and industrial applications, primarily used as a thickening agent. The product boasts a high density of 1.5 g/cm3 and a pH level ranging from 5.0 to 8.0. Its molecular formula (C6H10O5)n and structural formula highlight repeating glucose units linked by -1,4 and -1,6 glycosidic bonds, ensuring quality and consistency. Store it in a cool, dry place away from moisture for optimal performance.

FAQs of STARCH POTATO Extra Pure:

Q: What are the main applications of STARCH POTATO Extra Pure?

A: STARCH POTATO Extra Pure is commonly used in the food industry, textile industry, paper industry, and adhesives as a key ingredient.

Q: What is the purity level of STARCH POTATO Extra Pure?

A: STARCH POTATO Extra Pure boasts a high purity level of 99%.

Q: How should STARCH POTATO Extra Pure be stored?

A: It is recommended to store STARCH POTATO Extra Pure in a cool, dry place away from moisture for optimal preservation.

Q: Is STARCH POTATO Extra Pure soluble in water?

A: STARCH POTATO Extra Pure is insoluble in cold water but forms a gel when mixed with hot water.

Q: What is the molecular formula of STARCH POTATO Extra Pure?

A: The molecular formula of STARCH POTATO Extra Pure is (C6H10O5)n, where n varies depending on the polymer chain length.

STARCH POTATO Extra Pure

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