GLYCEROL TRIBUTYRATE 97% Extra Pure

Name: GLYCEROL TRIBUTYRATE 97% Extra Pure
Brand: A. B. ENTERPRISES
Price: 16000 INR
Availability: InStock

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MOQ : 1 Kilogram

GLYCEROL TRIBUTYRATE 97% Extra Pure Specification

Grade
Extra Pure

CAS No
60-01-5

Usage
Flavor enhancer additive in formulations plasticizer in certain applications

Purity
97%

Storage
Store in a cool dry place tightly sealed container away from heat and direct sunlight.

Poisonous
NO

Density
1.03 Gram per cubic centimeter(g/cm3)

EINECS No
200-686-3

Refractive Rate
1.4340 (at 20°C)

Taste
Sweet

Ph Level
Neutral (around 7)

Physical Form
Clear colorless liquid

Molecular Weight
302.36 g/mol

Appearance
Colorless liquid

Melting Point
-75°C

Shape
Liquid form

Structural Formula
CH3CH2CH2COOCH2CH(OCOCH2CH2CH3)OCH2CH2CH3

Properties
Non-toxic non-corrosive and biodegradable

Molecular Formula
C15H26O6

Shelf Life
2 years under proper storage conditions

Solubility
Soluble in organic solvents slightly soluble in water

Smell
Mild

Application
Used in food industry as a flavoring agent; pharmaceutical formulations; and as a chemical intermediate.

HS Code
291590

Ingredients
Contains glycerol backbone and three butyrate groups.

About GLYCEROL TRIBUTYRATE 97% Extra Pure

GLYCEROL TRIBUTYRATE 97% Extra Pure is a colorless liquid with a mild smell and sweet taste. With a purity of 97%, it serves as a versatile ingredient in various industries. This liquid is non-toxic, non-corrosive, and biodegradable, making it a safe choice for applications. Packed with a glycerol backbone and three butyrate groups, it is soluble in organic solvents and slightly in water. From acting as a flavor enhancer in food products to being a plasticizer in specific formulations, its uses are diverse and essential across sectors. Stored in a cool, dry place away from direct sunlight, this product has a shelf life of 2 years.

FAQs of GLYCEROL TRIBUTYRATE 97% Extra Pure:

Q: What is the primary application of GLYCEROL TRIBUTYRATE 97% Extra Pure?

A: GLYCEROL TRIBUTYRATE 97% Extra Pure is primarily used in the food industry as a flavoring agent, in pharmaceutical formulations, and as a chemical intermediate.