AGAROSE (L) For Electrophoresis

AGAROSE (L) For Electrophoresis

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AGAROSE (L) For Electrophoresis

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MOQ : 10 Grams

AGAROSE (L) For Electrophoresis Specification

Storage
Store in a cool dry place tightly sealed

Poisonous
No

Solubility
Insoluble in cold water; dissolves in hot water

Shape
Powder

Other Names
None

Melting Point
85C

Density
0.24 Gram per cubic centimeter(g/cm3)

HS Code
39139000

Structural Formula
Polymer of galactose and 36-anhydrogalactose

Smell
Odorless

Molecular Weight
Approx. 300 g/mol (variable as it is a polymer)

Ph Level
Neutral (pH 6-8)

Purity
99%

Taste
Tasteless

Molecular Formula
C12H18O9

Form
Solid

Classification
Laboratory Chemical

Chemical Name
Agarose

CAS No
9012-36-6

EINECS No
232-731-8

Grade
Laboratory Grade

Standard
Analytical Standard

Type
Polysaccharide Polymer

Usage
For Electrophoresis

Main Material
Agarose

Application
Gel electrophoresis for DNA RNA and protein separation

About AGAROSE (L) For Electrophoresis

AGAROSE (L) for Electrophoresis is a laboratory-grade solid powder extensively utilized for DNA, RNA, and protein separation via gel electrophoresis. With a neutral pH level, this tasteless and odorless polysaccharide polymer has a purity of 99% and a molecular weight of approximately 300 g/mol. AGAROSE is insoluble in cold water but dissolves in hot water, making it an ideal substance for various laboratory applications. It is a non-poisonous analytical standard with a density of 0.24 g/cm3 and a melting point of 85C. Classified under laboratory chemicals, this product is stored in a cool, dry place when tightly sealed.

FAQs of AGAROSE (L) For Electrophoresis:

Q: What is AGAROSE (L) primarily used for?

A: AGAROSE (L) is predominantly used for gel electrophoresis to facilitate the separation of DNA, RNA, and proteins in laboratory settings.

Q: What is the purity level of AGAROSE (L)?

A: AGAROSE (L) boasts a purity level of 99%, ensuring high-quality performance in analytical applications.

Q: How should AGAROSE (L) be stored?

A: AGAROSE (L) should be stored in a tightly sealed container in a cool, dry place to maintain its effectiveness and longevity.

Q: Is AGAROSE (L) soluble in water?

A: AGAROSE (L) is insoluble in cold water but can be dissolved in hot water, offering versatility in various laboratory procedures.

Q: What is the molecular formula of AGAROSE (L)?

A: The molecular formula of AGAROSE (L) is C12H18O9, reflecting its composition as a polymer of galactose and 3,6-anhydrogalactose.

AGAROSE (L) For Electrophoresis

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